Description

Discover the vibrant allure of the Crosby Egyptian Beet, a cherished heirloom variety known for its rich, deep red roots and exceptional sweetness. This organic cultivar thrives in a variety of soil types, reaching maturity in approximately 55 to 60 days. Its roots are typically flat and globe-shaped, measuring about 3 to 4 inches in diameter, making them ideal for a range of culinary applications from roasting to pickling.

The Crosby Egyptian Beet is celebrated for its dark green, glossy leaves that can be harvested young for salads or allowed to mature for sautéing, adding a nutritious touch to any meal. This beet variety is not only a visual delight but also a nutritional powerhouse, rich in vitamins and minerals. Its earthy sweetness and tender texture make it a versatile addition to your kitchen garden.

Whether you're an experienced gardener or a novice, the Crosby Egyptian Beet offers a reliable yield with minimal care. Its resilience to bolting and adaptability to different climates make it a staple for any organic vegetable plot. Cultivate this classic beet variety and enjoy its robust flavor and vibrant color in your dishes throughout the growing season.