Description

The dependable green celery for garden and kitchen. ‘Tall Utah 52-70R Improved’ produces sturdy, thick stalks 12–15 inches tall with a crisp, clean flavor and excellent texture. The leaves are aromatic, and the stalks stay tender even under heat stress.

Maturing in about 100 days, this variety has become the standard for reliability, disease resistance, and yield.

Originally developed from the 1950s ‘Utah’ line and further refined for uniformity, ‘Tall Utah Improved’ remains the top choice for both home and commercial growers.