Description

The Italian heirloom known as Dinosaur kale for its distinctive texture. ‘Tuscan Lacinato’ produces tall, strap-like leaves of dark green, dimpled surface, and savory-sweet flavor that improves with cold. Its tender, meaty texture holds up beautifully in soups, stews, and sautés.

Plants grow 2–3 feet tall, standing upright with graceful habit and continuous production. Heat and frost tolerant, dependable, and flavorful all season long.

A heritage staple of Italian cuisine dating back centuries, this kale brings both culinary depth and architectural beauty to the garden.