{"product_id":"vegan-soul-kitchen","title":"Vegan Soul Kitchen","description":"\u003cp\u003eJames Beard Award-winning chef Bryant Terry's first cookbook, a vegan homage to Southern, African American, and Afro-Caribbean food One of the foremost voices in food activism and justice, Bryant Terry brings soul food back to its roots with plant-based, farm-to-table, real food recipes that leave out heavy salt and refined sugar, \"bad\" fats, and unhealthy cooking techniques, and leave in the down-home flavor. Vegan Soul Kitchen recipes use fresh, whole, healthy ingredients and cooking methods with a focus on local, seasonal, sustainably raised food. Bryant developed these vegan recipes through the prism of the African Diaspora-cutting, pasting, reworking, and remixing African, Caribbean, African-American, Native American, and European staples, cooking techniques, and distinctive dishes to create something familiar, comforting, and deliciously unique.\u003c\/p\u003e","brand":"Hachette Book Group","offers":[{"title":"Default Title","offer_id":52221995811118,"sku":"9780738212289","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0830\/7428\/5870\/files\/88cfa114a446d2d667b513c9465ac497c4135d6334a4233f48bc1d18c51fe80d.jpg?v=1781983003","url":"https:\/\/www.allianceofnativeseedkeepers.com\/products\/vegan-soul-kitchen","provider":"Alliance of Native Seedkeepers","version":"1.0","type":"link"}