SKU RD10
Radish Seeds - White Icicle
Minimum Seed Count:
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Original price
$2.00
-
Original price
$2.00
Original price
$2.00
$2.00
-
$2.00
Current price
$2.00
- Seed Count: 250 Seeds
- Maturity: 25-30 Days from Planting
- Root Characteristics: Icicle Radishes are long and slender with a crisp, white flesh and a mild, peppery flavor.
- Average Weight: Varies, typically less than 1 ounce per radish
- Plant Type: Annual
- Ideal Growing Conditions: Full sun to partial shade, loose and well-drained soil
- Resistance: Generally resistant to pests and diseases
- Usage: Ideal for fresh eating, salads, pickling, and garnishes
History:
The Icicle Radish, also known as White Icicle, has a rich history dating back centuries. Believed to have originated in Asia, radishes have been cultivated for thousands of years for their edible roots and leaves. The Icicle Radish variety is prized for its long, slender roots and crisp texture, making it a favorite among gardeners and chefs alike. Its versatility and ease of cultivation have contributed to its widespread popularity in gardens and kitchens around the world.
Culinary Uses:
Icicle Radishes are known for their mild, peppery flavor and crunchy texture. They are commonly enjoyed raw, sliced thinly and added to salads for a refreshing bite. Additionally, they can be pickled to preserve their crispness and enhance their flavor. Their long, slender shape also makes them perfect for garnishing dishes, adding both visual appeal and a subtle peppery taste. Whether eaten fresh, pickled, or used as a garnish, Icicle Radishes are a versatile and delicious addition to any meal.
Growth Habit & Planting Instructions:
As annual plants, Icicle Radishes grow quickly and are typically ready to harvest in just 25-30 days from planting. They prefer full sun to partial shade and thrive in loose, well-drained soil. Sow seeds directly into the garden about half an inch deep and one inch apart, then thin seedlings to about 2-3 inches apart once they have sprouted. Keep the soil consistently moist but not waterlogged to encourage rapid growth and prevent the roots from becoming woody. With proper care, you can enjoy a continuous harvest of crisp and flavorful Icicle Radishes throughout the growing season.
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- Seed Count: 250 Seeds
- Maturity: 25-30 Days from Planting
- Root Characteristics: Icicle Radishes are long and slender with a crisp, white flesh and a mild, peppery flavor.
- Average Weight: Varies, typically less than 1 ounce per radish
- Plant Type: Annual
- Ideal Growing Conditions: Full sun to partial shade, loose and well-drained soil
- Resistance: Generally resistant to pests and diseases
- Usage: Ideal for fresh eating, salads, pickling, and garnishes
History:
The Icicle Radish, also known as White Icicle, has a rich history dating back centuries. Believed to have originated in Asia, radishes have been cultivated for thousands of years for their edible roots and leaves. The Icicle Radish variety is prized for its long, slender roots and crisp texture, making it a favorite among gardeners and chefs alike. Its versatility and ease of cultivation have contributed to its widespread popularity in gardens and kitchens around the world.
Culinary Uses:
Icicle Radishes are known for their mild, peppery flavor and crunchy texture. They are commonly enjoyed raw, sliced thinly and added to salads for a refreshing bite. Additionally, they can be pickled to preserve their crispness and enhance their flavor. Their long, slender shape also makes them perfect for garnishing dishes, adding both visual appeal and a subtle peppery taste. Whether eaten fresh, pickled, or used as a garnish, Icicle Radishes are a versatile and delicious addition to any meal.
Growth Habit & Planting Instructions:
As annual plants, Icicle Radishes grow quickly and are typically ready to harvest in just 25-30 days from planting. They prefer full sun to partial shade and thrive in loose, well-drained soil. Sow seeds directly into the garden about half an inch deep and one inch apart, then thin seedlings to about 2-3 inches apart once they have sprouted. Keep the soil consistently moist but not waterlogged to encourage rapid growth and prevent the roots from becoming woody. With proper care, you can enjoy a continuous harvest of crisp and flavorful Icicle Radishes throughout the growing season.
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