Pepper Seeds - Hot - Jalapeno M
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History: The Jalapeno M, a renowned member of the Capsicum annuum family, traces its roots back to Mexico, from where the jalapeno pepper's legacy began. While there have been numerous variations of the jalapeno over the years, the Jalapeno M stands out due to its mild heat profile, making it a preferred choice for those who seek the jalapeno flavor without the overpowering heat.
Uses: A versatile pepper, the Jalapeno M is a culinary delight. Its medium heat and robust flavor make it a favorite among chefs and home cooks alike. Whether you're stuffing it with cheese and baking it for a delightful appetizer or dicing it to add a gentle kick to salsas and dishes, this pepper provides just the right amount of zing. The Jalapeno M's balance of heat and flavor ensures it complements rather than overpowers the dish's primary tastes.
Growing Habits & Planting Instructions: For a successful crop of Jalapeno M peppers, start by sowing the seeds approximately 1/4 inch deep in well-drained soil. They thrive best in full sun and require regular watering. Given their preference for warmer temperatures, it's beneficial to start them indoors in cooler climates, transplanting them outside once the threat of frost has passed. Over the course of 90-120 days, the plants will mature, bearing the medium-hot peppers that are ripe for harvest when they attain a firm texture and vibrant green hue. Regular harvesting encourages continuous production throughout the season. Enjoy the satisfaction of growing your very own Jalapeno M peppers and relish the flavors they bring to your dishes!
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