Corn Seeds - Abenaki Calais Flint (Organic)

Description

Discover the rich heritage of the Abenaki Calais Flint Corn, a striking organic variety renowned for its vibrant color and robust flavor. This heirloom corn, traditionally cultivated by the Abenaki people, grows to a majestic height of 8-10 feet, offering a bountiful harvest of multi-colored kernels. Each ear, approximately 8 inches long, showcases a beautiful array of red, orange, yellow, and purple hues, making it a stunning addition to any garden landscape.

With a typical maturity period of 100-110 days, Abenaki Calais Flint Corn is well-suited for northern climates and thrives in well-drained soil with ample sunlight. Its sturdy stalks and resistance to lodging ensure a reliable yield, while its flint kernels are ideal for grinding into cornmeal or polenta, providing a distinctive, hearty flavor that enhances a variety of dishes. This corn's dense texture and nutty taste make it a favorite among culinary enthusiasts seeking authentic, homegrown ingredients.

Beyond its culinary applications, Abenaki Calais Flint Corn serves as a testament to sustainable agriculture and cultural preservation. Its rich history and adaptability to diverse growing conditions highlight the importance of heirloom varieties in maintaining biodiversity. By cultivating this organic corn, you not only enjoy its delicious and versatile uses but also contribute to the legacy of traditional farming practices. Embrace the opportunity to grow a piece of history in your own garden with Abenaki Calais Flint Corn.