Bean Seeds - Black Cherokee Wax
- Seed Count: 25 Seeds
- Maturity Date: 55-60 Days from Planting/Transplanting
- Plant Height: 16-18 inches
- Growth Habit: Bush Habit
- Pod Color: Vibrant Yellow
- Seed Color: Black
- Soil pH Preference: 6.0-6.8
- Sunlight Requirements: Full Sun
History: The Black Cherokee Wax Bean is a treasured heirloom variety with deep roots in Native American agricultural history. Celebrated for its distinctive yellow pods and contrasting black seeds, this variety has been cherished for generations and remains a popular choice in vegetable gardens across the United States. Its enduring presence is a testament to its versatility, reliability, and the rich agricultural heritage from which it originates.
Uses: In culinary applications, the Black Cherokee Wax Bean is highly valued for its buttery texture and mildly sweet flavor. These attributes make it a versatile ingredient in the kitchen, suitable for a variety of cooking methods including steaming, sautéing, and incorporation into stews and casseroles. When cooked, these beans maintain their shape and vibrant color, making them a visually appealing and flavorful addition to any dish.
Growth Habit and Planting Instructions: The Black Cherokee Wax Bean is characterized by its bushy growth habit, making it an excellent choice for those with limited gardening space, including container gardeners. For optimal growth, these beans should be planted in an area that receives full sun and has well-drained soil with a pH between 6.0 and 6.8. Sow the seeds approximately 1 inch deep, spacing them 2-3 inches apart, in rows that are 18-24 inches apart. It is crucial to provide consistent moisture to the plants, but be careful to avoid overwatering, as this can lead to waterlogged soil. With a relatively quick maturity period of 55-60 days, gardeners can enjoy a bountiful harvest of these unique and flavorful beans in a short amount of time.