Carrot - Shin Kuroda 8"
Carrot - Shin Kuroda 8" is backordered and will ship as soon as it is back in stock.
Description
Introducing the Shin Kuroda 8\" carrot, a beloved Japanese variety celebrated for its robust growth and exceptional flavor. This carrot is known for reaching a mature length of 8 inches, providing ample, crunchy bites that are both sweet and slightly earthy. Its uniform, cylindrical shape and smooth, bright orange skin make it a standout in any harvest.
Typically maturing within 65 to 75 days, Shin Kuroda thrives in a variety of soil types, demonstrating impressive resilience and adaptability. The foliage is lush and vibrant, offering an attractive addition to your garden. This cultivar is renowned for its high yield, ensuring a plentiful supply of carrots for fresh eating, juicing, or cooking.
In the kitchen, Shin Kuroda carrots shine with their versatile uses. Their sweet flavor and crisp texture make them ideal for raw snacks, salads, and slaws. When cooked, they maintain their sweetness and become tender, perfect for soups, stews, and roasts. Elevate your culinary creations with this exceptional carrot variety.
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Description
Description
Description
Introducing the Shin Kuroda 8\" carrot, a beloved Japanese variety celebrated for its robust growth and exceptional flavor. This carrot is known for reaching a mature length of 8 inches, providing ample, crunchy bites that are both sweet and slightly earthy. Its uniform, cylindrical shape and smooth, bright orange skin make it a standout in any harvest.
Typically maturing within 65 to 75 days, Shin Kuroda thrives in a variety of soil types, demonstrating impressive resilience and adaptability. The foliage is lush and vibrant, offering an attractive addition to your garden. This cultivar is renowned for its high yield, ensuring a plentiful supply of carrots for fresh eating, juicing, or cooking.
In the kitchen, Shin Kuroda carrots shine with their versatile uses. Their sweet flavor and crisp texture make them ideal for raw snacks, salads, and slaws. When cooked, they maintain their sweetness and become tender, perfect for soups, stews, and roasts. Elevate your culinary creations with this exceptional carrot variety.
