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Macmillan Publishers  |  SKU: 9781645673408

Macmillan Publishers - Pressure Canning For Beginners: Recipes For Preserving Food

$2399 USD
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This comprehensive resource, packed with photos and 100 recipes, teaches everything you need to know to pressure can veggies, soups, sauces and even meats safely and confidently. PUB DATE: 44474 Author: SCHNEIDER, ANGI MEDIUM: TRADE PAPER Illustrator: Imprint : Page Street Publishing

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This comprehensive resource, packed with photos and 100 recipes, teaches everything you need to know to pressure can veggies, soups, sauces and even meats safely and confidently. PUB DATE: 44474 Author: SCHNEIDER, ANGI MEDIUM: TRADE PAPER Illustrator: Imprint : Page Street Publishing

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