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Triple Moss Curled Parsley

Scientific name Petroselinum crispum (Mill.) Fuss

About this variety

Triple Moss Curled makes dense curls of fresh green foliage with a mild, slightly peppery flavor. The compact plants are attractive along a vegetable bed or in a kitchen container, where a few outer stems can be picked whenever a recipe needs them. Chop the leaves into sauces, soups and salads, or use their crisp texture as a...

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At a glance

The facts most gardeners need first

View the full variety record
700 minimum seeds per packet
Gardener experience

Moderate

Germination difficulty

Moderate

Germination time

14-28 days at 65-75 F for germination seed-zone soil temperature

  • Germination
    14-28 daysa seed-zone soil temperature of 65-75 F for germination
  • Maturity
    Approximately 70-79 Days, from sowing to the first established harvest or bloom. Weather, soil temperature, and planting method can shift the actual harvest date.
  • Sun
    Full sun
  • Support and spacing
    No support needed · space 12 in · rows 24 in
  • Growth habit
    Clumping or Tufted · Biennial · 7–12 in tall
  • Best use
    Perennial or repeat-cut herb gardens, culinary leaves, flowers, and seed saving where appropriate
Secure checkout Details
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Triple-tested seed qualityRegular quality and germination checks support every packet.

We regularly test seed quality and germination as lots move through storage and packing. We stand behind the seed we send and want customers to contact us when a packet does not perform as reasonably expected.

1-year seed warrantyCoverage begins on the date of purchase.

When properly stored, planted, and cared for, we guarantee reasonable germination and true-to-type growth for one year from the date of purchase. Conditions outside our control—including extreme weather, pests, unsuitable storage, and gardener error—are excluded. Contact us when something is not right so we can review the situation and work toward a replacement, refund, or another fair resolution.

Non-GMO / BE seed policyWe do not buy or sell genetically engineered or bioengineered seed.

Every seed variety we sell is non-GMO.

USDA’s National Bioengineered Food Disclosure Standard defines bioengineered foods as containing detectable genetic material modified through in vitro recombinant DNA methods in ways not achievable through conventional breeding or found in nature.

  • Hybrid means parent lines were conventionally crossed; hybrid does not mean GMO.
  • Heirloom and open-pollinated describe how a variety is maintained and reproduced.
  • Organic certification is separate and is shown only when verified for the individual product.
Packed in Colerain, North CarolinaPrepared in our seed room for gardens across the country.

Seeds are packed and shipped from Colerain, North Carolina. Our packets use forestry-certified paper, and we use recyclable paper mailers where appropriate. AONSK is also a 1% for the Planet partner while continuing to reduce waste in packing and fulfillment.

Garden tools

Need a plan for your space?

Use the garden-fit planner and soil calculator to turn the recorded growing facts into a practical plan.

Open garden tools Uses this product’s recorded growing information. Local weather and garden conditions may vary.

Variety field guide

What to expect from Triple Moss Curled Parsley

Triple Moss Curled makes dense curls of fresh green foliage with a mild, slightly peppery flavor.

Read the complete product descriptionTraits, flavor, garden use, variety notes, and the full catalog record

Triple Moss Curled makes dense curls of fresh green foliage with a mild, slightly peppery flavor. The compact plants are attractive along a vegetable bed or in a kitchen container, where a few outer stems can be picked whenever a recipe needs them. Chop the leaves into sauces, soups and salads, or use their crisp texture as a garnish. Parsley tolerates cool weather and rewards regular harvesting with a continuing supply of leafy growth.

Tightly curled leaves for everyday flavor and garden texture.

Variety and background

Triple Moss Curled is a biennial parsley. Allow slower germination and sow a quarter inch deep.

Growing facts

Scientific name Petroselinum crispum (Mill.) Fuss
Life cycle Biennial
Maturity / harvest basis 70-79 Days
Seed depth 1/4 in
Germination 14-28 days
Germination temperature 65-75 F
Plant height / spread 7–12 in
Habit Clumping/Tufted
Plant spacing 12 in
Row spacing 24 in
Sunlight Full sun
Pollination type Open-Pollinated (OP)

Starting from seed

Start indoors 6-8 weeks before last frost or sow in spring, 1/4 in. deep. At 65-75 F allow 14-28 days; keep moist throughout. Thin to 8-12 in. apart, rows 12-24 in. apart. Give sun to part shade, fertile soil and even water.

Planting and care

Start indoors 6-8 weeks before last frost or sow in spring, 1/4 in. deep. At 65-75 F allow 14-28 days; keep moist throughout. Thin to 8-12 in. apart, rows 12-24 in. apart. Give sun to part shade, fertile soil and even water. Triple Moss Curled is a biennial parsley. Allow slower germination and sow a quarter inch deep.

Harvest and use

Cut outer stems near the base; leave the center to regrow. Refrigerate or freeze chopped leaves. For seed, overwinter several plants to flower in year two; isolate other parsleys and gather heads as they brown and dry.

Saving seed

Select several healthy, true-to-type Triple Moss Curled plants that match the expected clumping/tufted habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Insect-pollinated umbel crop. Compatible plants of the same species can cross through insect activity; wild relatives matter for carrot and parsnip. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Triple Moss Curled is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Common problems

Common concerns: Carrot rust fly or root maggot where present, aphids, caterpillars, leaf spots, damping-off, and uneven emergence from crusted soil. Management: Use clean seedbeds, rotation, careful watering, prompt thinning, airflow, and locally appropriate exclusion methods. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.

Frequently asked questions

What distinguishes this selection?
Triple Moss Curled is a biennial parsley. Allow slower germination and sow a quarter inch deep.

How should I start it?
Start indoors 6-8 weeks before last frost or sow in spring, 1/4 in. deep. At 65-75 F allow 14-28 days; keep moist throughout. Thin to 8-12 in. apart, rows 12-24 in. apart. Give sun to part shade, fertile soil and even water.

When and how should I harvest?
Cut outer stems near the base; leave the center to regrow. Refrigerate or freeze chopped leaves. For seed, overwinter several plants to flower in year two; isolate other parsleys and gather heads as they brown and dry.

Can I save seed?
Select several healthy, true-to-type Triple Moss Curled plants that match the expected clumping/tufted habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Insect-pollinated umbel crop. Compatible plants of the same species can cross through insect activity; wild relatives matter for carrot and parsnip. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Triple Moss Curled is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Garden toolsOpen the garden-fit planner, planting-window questions, or soil calculator only when useful

Uses this product’s recorded growing information. Local weather, soil, and garden conditions may vary.

Garden-fit planning for this variety

Will Triple Moss Curled Parsley fit your garden?

Use your space, timing, light, soil, water, and growing preferences to make a more informed choice. Start with the essentials, then open only the detail groups that matter to you.

Rules-based · no AI · optional answers

Add an optional ZIP code and planting date for a broad frost-window check.Use local forecasts and measured soil temperature for final planting decisions.
1Essential fitTiming, light, and space
2Temperature and exposureOptional microclimate detail
3Soil, drainage, and waterRoot-zone readiness
4Questions for this garden seedCrop-specific decisions
5Seed-starting fit and patienceMatch the propagation work
Recorded product profileIntermediatePatientRead why
Soil test, pH, drainage, and amendment calculator Have a laboratory soil report? Enter pH, nutrients, texture, bed size, and site observations here. Open soil tools
Recorded soil typeLoamy
Recorded pH range6.5–7.0
Water needsModerate
LightFull sun

Laboratory report interpreter

Soil readiness for Triple Moss Curled Parsley

Petroselinum crispum (Mill.) Fuss

Enter only the values your report provides. The result compares them with this crop’s recorded needs and keeps laboratory recommendations authoritative.

Core report valuesStart here
Advanced laboratory valuesOptional method-aware detail

Full growing record

Complete growing and seedkeeping record

Starting and plantingSeed preparation, sowing, germination, transplanting, spacing, and early establishment
Start indoors 6-8 weeks before last frost or sow in spring, 1/4 in. deep. At 65-75 F allow 14-28 days; keep moist throughout. Thin to 8-12 in. apart, rows 12-24 in. apart. Give sun to part shade, fertile soil and even water. Triple Moss Curled is a biennial parsley. Allow slower germination and sow a quarter inch deep.
Season-long growing guideWater, fertility, support, weather response, pollination, containers, and care through maturity
Start indoors 6-8 weeks before last frost or sow in spring, 1/4 in. deep. At 65-75 F allow 14-28 days; keep moist throughout. Thin to 8-12 in. apart, rows 12-24 in. apart. Give sun to part shade, fertile soil and even water.
Harvest, storage, and usesRecognizing maturity, harvesting cleanly, handling and storage, kitchen uses, and garden roles

Harvest and storage

Cut outer stems near the base; leave the center to regrow. Refrigerate or freeze chopped leaves. For seed, overwinter several plants to flower in year two; isolate other parsleys and gather heads as they brown and dry.

Select several healthy, true-to-type Triple Moss Curled plants that match the expected clumping/tufted habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Insect-pollinated umbel crop. Compatible plants of the same species can cross through insect activity; wild relatives matter for carrot and parsnip. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Triple Moss Curled is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Uses and garden roles

Triple Moss Curled makes dense curls of fresh green foliage with a mild, slightly peppery flavor. The compact plants are attractive along a vegetable bed or in a kitchen container, where a few outer stems can be picked whenever a recipe needs them. Chop the leaves into sauces, soups and salads, or use their crisp texture as a garnish. Parsley tolerates cool weather and rewards regular harvesting with a continuing supply of leafy growth.

Cut outer stems near the base; leave the center to regrow. Refrigerate or freeze chopped leaves. For seed, overwinter several plants to flower in year two; isolate other parsleys and gather heads as they brown and dry.
Seed savingSelection, pollination, isolation, full maturity, cleaning, drying, labeling, and storage
Select several healthy, true-to-type Triple Moss Curled plants that match the expected clumping/tufted habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Insect-pollinated umbel crop. Compatible plants of the same species can cross through insect activity; wild relatives matter for carrot and parsnip. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Triple Moss Curled is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.
Pests, diseases, and troubleshootingPrevention, diagnosis, environmental disorders, common damage, and first-response checks
Common concerns: Carrot rust fly or root maggot where present, aphids, caterpillars, leaf spots, damping-off, and uneven emergence from crusted soil. Management: Use clean seedbeds, rotation, careful watering, prompt thinning, airflow, and locally appropriate exclusion methods. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.
Frequently asked questionsDecision-focused answers that supplement the detailed guides above
What distinguishes this selection?
Triple Moss Curled is a biennial parsley. Allow slower germination and sow a quarter inch deep.

How should I start it?
Start indoors 6-8 weeks before last frost or sow in spring, 1/4 in. deep. At 65-75 F allow 14-28 days; keep moist throughout. Thin to 8-12 in. apart, rows 12-24 in. apart. Give sun to part shade, fertile soil and even water.

When and how should I harvest?
Cut outer stems near the base; leave the center to regrow. Refrigerate or freeze chopped leaves. For seed, overwinter several plants to flower in year two; isolate other parsleys and gather heads as they brown and dry.

Can I save seed?
Select several healthy, true-to-type Triple Moss Curled plants that match the expected clumping/tufted habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Insect-pollinated umbel crop. Compatible plants of the same species can cross through insect activity; wild relatives matter for carrot and parsnip. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Triple Moss Curled is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.
History and provenanceBotanical identity, cultivar history, regional or cultural context, uncertainty, and source records

Scientific name: Petroselinum crispum (Mill.) Fuss

Common name: Parsley

Cultivar or variety: Triple Moss Curled

Triple Moss Curled is a biennial parsley. Allow slower germination and sow a quarter inch deep.

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