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Southern Giant Curled Mustard

Scientific name Brassica juncea (L.) Czern.

About this variety

Southern Giant Curled mustard seeds produce large, deeply frilled green leaves with a bold peppery flavor that intensifies as plants mature. Young leaves can be harvested for salads and mixed baby greens, while mature leaves have the substance and heat needed for braising, sautéing, soups, stir-fries, and traditional Southern mustard greens. In warm conditions, mustard bolts quickly and...

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Pickup available at Bertie County Seeds

Usually ready in 2-4 days

At a glance

The facts most gardeners need first

View the full variety record
250 minimum seeds per packet
Gardener experience

Easy

Germination difficulty

Easy

Germination time

3-7 Days at 45–60 °F seed-zone soil temperature

  • Germination
    3-7 Daysa seed-zone soil temperature of 45–60 °F
  • Maturity
    Approximately 40-49 Days, from direct sowing to the listed baby-leaf or full-size harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date.
  • Sun
    Full - Partial Sun
  • Support and spacing
    No support needed · space 6 in · rows 12 in
  • Growth habit
    Rosette · Annual · 19–24 in tall
  • Best use
    Baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving
Secure checkout Details
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Triple-tested seed qualityRegular quality and germination checks support every packet.

We regularly test seed quality and germination as lots move through storage and packing. We stand behind the seed we send and want customers to contact us when a packet does not perform as reasonably expected.

1-year seed warrantyCoverage begins on the date of purchase.

When properly stored, planted, and cared for, we guarantee reasonable germination and true-to-type growth for one year from the date of purchase. Conditions outside our control—including extreme weather, pests, unsuitable storage, and gardener error—are excluded. Contact us when something is not right so we can review the situation and work toward a replacement, refund, or another fair resolution.

Non-GMO / BE seed policyWe do not buy or sell genetically engineered or bioengineered seed.

Every seed variety we sell is non-GMO.

USDA’s National Bioengineered Food Disclosure Standard defines bioengineered foods as containing detectable genetic material modified through in vitro recombinant DNA methods in ways not achievable through conventional breeding or found in nature.

  • Hybrid means parent lines were conventionally crossed; hybrid does not mean GMO.
  • Heirloom and open-pollinated describe how a variety is maintained and reproduced.
  • Organic certification is separate and is shown only when verified for the individual product.
Packed in Colerain, North CarolinaPrepared in our seed room for gardens across the country.

Seeds are packed and shipped from Colerain, North Carolina. Our packets use forestry-certified paper, and we use recyclable paper mailers where appropriate. AONSK is also a 1% for the Planet partner while continuing to reduce waste in packing and fulfillment.

Garden tools

Need a plan for your space?

Use the garden-fit planner and soil calculator to turn the recorded growing facts into a practical plan.

Open garden tools Uses this product’s recorded growing information. Local weather and garden conditions may vary.

Variety field guide

What to expect from Southern Giant Curled Mustard

Southern Giant Curled Mustard is an annual mustard greens selection grown for baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving.

Read the complete product descriptionTraits, flavor, garden use, variety notes, and the full catalog record

Southern Giant Curled mustard seeds produce large, deeply frilled green leaves with a bold peppery flavor that intensifies as plants mature. Young leaves can be harvested for salads and mixed baby greens, while mature leaves have the substance and heat needed for braising, sautéing, soups, stir-fries, and traditional Southern mustard greens. In warm conditions, mustard bolts quickly and becomes stronger in flavor, so plan the main crop around cool weather.

About Southern Giant Curled Mustard

Southern Giant Curled Mustard is an annual selection of mustard greens, with a rosette habit and an expected height or spread of 19–24 in. It is best suited to baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving. Notable traits include large, deeply curled leaves on plants commonly 19-24 inches tall; peppery to mustard-like flavor that strengthens with age and heat.

The value of Southern Giant Curled Mustard is in the combination of its named traits, rosette growth, and fit for baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving.

History and provenance

Peppery salad greens and mustard greens come from several Brassicaceae species. Garden arugula, wild arugula, upland cress, and mustard greens differ in life cycle, leaf texture, and heat tolerance, so this page preserves species-level identity rather than relying on flavor names alone. Southern Giant Curled is a long-established American mustard-green variety closely associated with Southern gardens and cooking. It belongs to Brassica juncea, a species with a long history of cultivation across Asia, Africa, Europe, and the Americas for leaves, oilseed, and spice. Catalog history and regional use are more supportable than claims that assign the named variety to a single ancient culture without documentation. Mustard is insect-pollinated and can cross with compatible Brassica juncea varieties, so isolation matters when maintaining a named strain.

Growing facts

Scientific name Brassica juncea (L.) Czern.
Life cycle Annual
Maturity 40-49 Days
Germination 3-7 Days at 45–60 °F
Seed depth 1/4 in
Plant height / spread 19–24 in
Growth habit Rosette
Spacing 6 in between plants; 12 in between rows
Sunlight Full - Partial Sun
Soil Loamy; pH 6.0–6.5
Water Moderate
Support No-Support

Starting Southern Giant Curled Mustard from seed

Sow 1/4 in deep and keep the seed zone evenly moist. Expect emergence in 3-7 Days when the seed-zone temperature is near 45–60 °F. Germination preparation: Direct sow into a prepared, weed-free seedbed; avoid disturbing developing roots or dense stands. Light requirement: Cover evenly to 1/4 in. Soaking: None required. Stratification: None required. Scarification: None required.

Planting and care

Plant during spring and provide full - partial sun. Space plants 6 in apart with 12 in between rows. Use loamy with a pH near 6.0–6.5, and follow a moderate watering plan. Support requirement: No-Support. Frost response: Hardy. Medium to large container or in-ground bed; avoid crowding

Harvest and use

Approximately 40-49 Days, from direct sowing to the listed baby-leaf or full-size harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date. Harvest: Large, deeply curled leaves on plants commonly 19-24 inches tall. Uses: Baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving. Flavor: peppery to mustard-like flavor that strengthens with age and heat. Seed saving: Open-pollinated herb or leafy crop. Best uses include baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving. Flavor and eating quality: peppery to mustard-like flavor that strengthens with age and heat.

Saving seed

Select several healthy, true-to-type Southern Giant Curled Mustard plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Open-pollinated herb or leafy crop. Compatible plants of the same species may cross to varying degrees through insects or wind. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Allow selected plants to pass the eating stage and reach full botanical seed maturity. Harvest only when seed heads, pods, or fruits have matured enough for sound seed development. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Common problems

Common concerns: Flea beetles, imported cabbageworm, cabbage loopers, aphids, slugs, root maggots, and clubroot risk where the pathogen is present. Management: Use rotation, insect netting before pests arrive, regular leaf inspection, sanitation, and well-drained soil. Do not plant the same brassica family repeatedly in one bed. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.

Frequently asked questions

Frequently Asked Questions - Southern Giant Curled Mustard

When is Southern Giant Curled Mustard ready? Use 40-49 Days. Approximately 40-49 Days, from direct sowing to the listed baby-leaf or full-size harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date.

How long does germination take? Expect 3-7 Days at about 45–60 °F. Cooler, hotter, crusted, saturated, or dry seedbeds can slow emergence.

How large does it grow? Expect about 19–24 in with a rosette habit. Space plants 6 in apart and rows 12 in apart. Support: No-Support.

Can it grow in a container? Medium to large container or in-ground bed; avoid crowding Use a container with drainage and enough volume to maintain the listed spacing and steady moisture.

Can I save seed? Open-pollinated herb or leafy crop. Keep compatible varieties isolated and allow selected plants to reach full seed maturity.

Garden toolsOpen the garden-fit planner, planting-window questions, or soil calculator only when useful

Uses this product’s recorded growing information. Local weather, soil, and garden conditions may vary.

Garden-fit planning for this variety

Will Southern Giant Curled Mustard fit your garden?

Use your space, timing, light, soil, water, and growing preferences to make a more informed choice.

Questions for this garden seed
Seed-starting fit and patience
Recorded product profileBeginnerEasyRead why
Soil test, pH, drainage, and amendment calculator Have a laboratory soil report? Enter pH, nutrients, texture, bed size, and site observations here. Open soil tools
Recorded soil typeLoamy
Recorded pH range6.0–6.5
Water needsModerate
LightFull - Partial Sun

Use a current laboratory soil test

Soil-test interpreter

Compare your report with this product's listed pH target: 6.0–6.5.

This tool interprets values you enter; it does not replace laboratory or Cooperative Extension amendment rates. Soil test methods and nutrient recommendations vary by region.

Full growing record

Complete growing and seedkeeping record

Starting and plantingSeed preparation, sowing, germination, transplanting, spacing, and early establishment
Sow 1/4 in deep. Expect germination in 3-7 Days at 45–60 °F. Space plants 6 in apart and rows 12 in apart. Provide full - partial sun, loamy near pH 6.0–6.5, and moderate watering. Support: No-Support. Southern Giant Curled Mustard grows with a rosette habit to about 19–24 in. Plant during spring, provide full - partial sun, and use loamy near pH 6.0–6.5. Space plants 6 in apart with 12 in between rows. Water requirement: Moderate. Support: No-Support.
Season-long growing guideWater, fertility, support, weather response, pollination, containers, and care through maturity
Sow 1/4 in deep. Expect germination in 3-7 Days at 45–60 °F. Space plants 6 in apart and rows 12 in apart. Provide full - partial sun, loamy near pH 6.0–6.5, and moderate watering. Support: No-Support.
Harvest, storage, and usesRecognizing maturity, harvesting cleanly, handling and storage, kitchen uses, and garden roles

Harvest and storage

Harvest: Harvest: Large, deeply curled leaves on plants commonly 19-24 inches tall. Uses: Baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving. Flavor: peppery to mustard-like flavor that strengthens with age and heat. Seed saving: Open-pollinated herb or leafy crop. Uses: Baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving. Flavor: peppery to mustard-like flavor that strengthens with age and heat. Seed saving: Open-pollinated herb or leafy crop.

Uses and garden roles

Southern Giant Curled Mustard is best for baby leaf, full-size greens, succession planting, cool-season gardens, and seed saving. Flavor and sensory character: peppery to mustard-like flavor that strengthens with age and heat. Harvest form or size: Large, deeply curled leaves on plants commonly 19-24 inches tall.
Seed savingSelection, pollination, isolation, full maturity, cleaning, drying, labeling, and storage
Select several healthy, true-to-type Southern Giant Curled Mustard plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Open-pollinated herb or leafy crop. Compatible plants of the same species may cross to varying degrees through insects or wind. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Allow selected plants to pass the eating stage and reach full botanical seed maturity. Harvest only when seed heads, pods, or fruits have matured enough for sound seed development. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.
Pests, diseases, and troubleshootingPrevention, diagnosis, environmental disorders, common damage, and first-response checks
Common concerns: Flea beetles, imported cabbageworm, cabbage loopers, aphids, slugs, root maggots, and clubroot risk where the pathogen is present. Management: Use rotation, insect netting before pests arrive, regular leaf inspection, sanitation, and well-drained soil. Do not plant the same brassica family repeatedly in one bed. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.
Frequently asked questionsDecision-focused answers that supplement the detailed guides above
Frequently Asked Questions - Southern Giant Curled Mustard

When is Southern Giant Curled Mustard ready? Use 40-49 Days. Approximately 40-49 Days, from direct sowing to the listed baby-leaf or full-size harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date.

How long does germination take? Expect 3-7 Days at about 45–60 °F. Cooler, hotter, crusted, saturated, or dry seedbeds can slow emergence.

How large does it grow? Expect about 19–24 in with a rosette habit. Space plants 6 in apart and rows 12 in apart. Support: No-Support.

Can it grow in a container? Medium to large container or in-ground bed; avoid crowding Use a container with drainage and enough volume to maintain the listed spacing and steady moisture.

Can I save seed? Open-pollinated herb or leafy crop. Keep compatible varieties isolated and allow selected plants to reach full seed maturity.
History and provenanceBotanical identity, cultivar history, regional or cultural context, uncertainty, and source records

Scientific name: Brassica juncea (L.) Czern.

Common name: Mustard greens

Cultivar or variety: Southern Giant Curled Mustard

Peppery salad greens and mustard greens come from several Brassicaceae species. Garden arugula, wild arugula, upland cress, and mustard greens differ in life cycle, leaf texture, and heat tolerance, so this page preserves species-level identity rather than relying on flavor names alone. Southern Giant Curled is a long-established American mustard-green variety closely associated with Southern gardens and cooking. It belongs to Brassica juncea, a species with a long history of cultivation across Asia, Africa, Europe, and the Americas for leaves, oilseed, and spice. Catalog history and regional use are more supportable than claims that assign the named variety to a single ancient culture without documentation. Mustard is insect-pollinated and can cross with compatible Brassica juncea varieties, so isolation matters when maintaining a named strain.

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Customer experience

Reviews for Southern Giant Curled Mustard

Customer Reviews

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Anonymous

everything i purchased had excellent germination rates, the growth has been exceptionally fast imo . the plants are huge, healthy and delicious

T
Trisha

Okay product