Free U.S. seed shipping $25+. Seeds ship free at the threshold. Storefront goods, pantry finds, books & local goods are being added.

New seeds, Main Street specials, and storefront finds update as the market grows.

Bean Seeds - Pole - Runner - Bear Paw Runner

Seed packet & garden essentials

What to know before you plant

Open complete growing & care facts
10 minimum seeds per packet
  • Maturity70-79 Days
  • Growth habitVining/Climbing · Annual · 97–120 in tall
  • Germination7–14 Days days · 55–70 °F
  • SunFull sun
  • Support & spacingTrellis · space 8 in · rows 36 in
  • Water needsHigh
  • SoilLoamy · pH 6.5–7.0
  • Planting seasonSpring · blooms Summer · Semi-Hardy
  • Seed typeOpen-Pollinated (OP) · Non-GMO
$200 USD

Pickup available at Bertie County Seeds

Usually ready in 2-4 days

Secure checkout Details
Generic
Triple-tested seed qualityRegular quality and germination checks support every packet.

We regularly test seed quality and germination as lots move through storage and packing. We stand behind the seed we send and want customers to contact us when a packet does not perform as reasonably expected.

1-year seed warrantyCoverage begins on the date of purchase.

When properly stored, planted, and cared for, we guarantee reasonable germination and true-to-type growth for one year from the date of purchase. Conditions outside our control—including extreme weather, pests, unsuitable storage, and gardener error—are excluded. Contact us when something is not right so we can review the situation and work toward a replacement, refund, or another fair resolution.

Non-GMO / BE seed policyWe do not buy or sell genetically engineered or bioengineered seed.

Every seed variety we sell is non-GMO.

USDA’s National Bioengineered Food Disclosure Standard defines bioengineered foods as containing detectable genetic material modified through in vitro recombinant DNA methods in ways not achievable through conventional breeding or found in nature.

  • Hybrid means parent lines were conventionally crossed; hybrid does not mean GMO.
  • Heirloom and open-pollinated describe how a variety is maintained and reproduced.
  • Organic certification is separate and is shown only when verified for the individual product.
Packed in Colerain, North CarolinaPrepared in our seed room for gardens across the country.

Seeds are packed and shipped from Colerain, North Carolina. Our packets use forestry-certified paper, and we use recyclable paper mailers where appropriate. AONSK is also a 1% for the Planet partner while continuing to reduce waste in packing and fulfillment.

Seed success profile

Beginner-friendly with one extra step

The seed-starting step is approachable, with one additional requirement such as transplant timing, support, or closer moisture management.

Rules-based · no AI
Gardener experience Beginner-friendly with one extra step
Germination difficulty Typical seed-starting care
Germination speed
Typical — usually 7–21 days
Is this seed a good match for your experience?
Expected germination
7–14 Days
Germination temperature
55–70 °F
Starting method
Cataloged as suitable for direct sowing; follow the product-specific timing and depth.
1 Beginner-friendly 2 One extra step 3 Some experience helpful 4 Patient growers 5 Advanced propagation

This deterministic profile uses recorded product facts; it is not Artificial Intelligence and is not a guarantee. Seed age, storage, sowing depth, moisture, temperature, light, local conditions, and aftercare can all affect results. This page is using a cautious rules-based estimate until the individual profile is reviewed.

Build a garden-fit plan

Check this seed against your real growing conditions

Compare timing, germination preparation, sunlight, soil, water, space, support, intended use, and your preferred level of seed-starting complexity.

Open the detailed garden-fit planner Deterministic rules · no Artificial Intelligence · no live weather service

Bean or pea seed grower’s field guide

Grow Bean Seeds - Pole - Runner - Bear Paw Runner

Browse Heirloom Bean Seeds for Gardens and Food Crops

Garden-fit planning for this seed

Will Bean Seeds - Pole - Runner - Bear Paw Runner fit your garden?

Check support, direct-sowing conditions, harvest use, succession timing, and available space.

Rules-based · no AI
Questions for this bean or pea seed
Seed-starting fit and patience

About this variety

Bean Seeds - Pole - Runner - Bear Paw Runner

A Haudenosaunee–stewarded heirloom of the scarlet runner bean, Bear Paw marries show-stopping beauty with generous yields and cool-season vigor. Vines climb 8–10 feet and cover trellises in brilliant scarlet blossoms that draw bees and hummingbirds, followed by long, slightly flattened pods 7–9 inches long. Harvest young for tender, flavorful snap beans, or let pods mature for plump “shellies” and large, richly colored dry beans with a full, nutty taste.

Originally domesticated in the highlands of Central America, scarlet runner beans were grown in early U.S. gardens and recorded by Thomas Jefferson in 1812; many seedkeepers trace Bear Paw lines to Haudenosaunee growers, with some accounts linking their circulation to exchanges in the Jeffersonian era, though direct documentation of a personal “gift” remains unconfirmed. What is clear is the living record: a resilient, ornamental-edible pole bean that thrives in cooler summers, fixes nitrogen, and brings both color and sustenance to Haudenosaunee agriculture and beyond.

Every recorded growing detail

Complete growing & care facts

Continue to sowing instructions

Plant identity

Minimum seed count 10 seeds
Seed product profile Bean
Scientific name Phaseolus coccineus L. var. coccineus
Also known as Bean, Bean Seeds - Pole - Runner - Bear Paw Runner
Life cycle Annual
Botanical family Fabaceae
Reproductive type Open-Pollinated (OP)
Heritage qualifiers Non-GMO
Native to the United States Domesticated Plant
Domestication note Mesoamerica (Mexico–Central America)

Timing and climate

Days to maturity 70-79 Days
Germination 10–14 Days
Germination temperature 55–70 °F
Planting season Spring
Bloom season Summer
Frost tolerance Semi-Hardy
Sunlight Full sun
Water needs High

Site, soil, and space

Soil type Loamy
Preferred soil pH 6.5–7.0
Seed depth 1 in
Plant spacing 8 in
Row spacing 36 in
Mature height 97–120 in
Growth habit Vining/Climbing
Support needed Trellis
Suitable growing locations In-ground bed, Raised bed, Greenhouse, High Tunnel, Community garden, Vertical
How to sow and plantPreparation, sowing depth, germination, timing, and early care
Planting Instructions:

Location Selection: Choose a location with full sun for optimal growth. Runner beans thrive in warm, sunny areas.
Soil Preparation: Ensure the soil is well-drained and enriched with organic matter. Runner beans prefer loamy soil with a pH between 6.0 and 7.5.
Sowing Seeds:

Direct Sowing: Sow seeds directly outdoors in late spring after the danger of frost has passed. Plant seeds 1-2 inches deep and 3-4 inches apart in rows spaced 18-24 inches apart. Provide a trellis or support for the vines to climb.
Germination: Seeds typically germinate within 7-14 days. Maintain consistent moisture levels in the soil during this period.
Care Instructions:

Watering: Water regularly to keep the soil evenly moist but not waterlogged. Runner beans do not tolerate drought well.
Fertilizing: Runner beans generally do not require much fertilization as they fix their own nitrogen. Avoid high-nitrogen fertilizers which can promote excessive foliage growth at the expense of pod production.
Mulching: Apply a thin layer of mulch around the base of the plants to help retain moisture and suppress weeds.
Pests and Diseases: Runner beans can be affected by pests such as aphids, bean beetles, and diseases like powdery mildew. Regular inspection and prompt treatment with appropriate organic or chemical controls are recommended.
Special Considerations:

Harvesting: Harvest beans when the pods are young and tender for the best flavor. Regular picking encourages continued production.
How to grow this varietyWater, light, support, site care, and variety-specific guidance
How to Grow — Runner Beans (Phaseolus coccineus)

Runner beans, though kin to common beans, are creatures of cooler air and gentle moisture. They bear lush vines and vivid flowers that draw pollinators in abundance. Their care centers on steady water, rich soil, and constant harvesting to sustain bloom and vigor.

Soil & Fertility Management

Runner beans prosper in fertile, moisture-retentive loam, slightly acidic to neutral (pH 6.0–7.0). Their deep roots appreciate loosened subsoil and consistent organic matter. Before planting, blend 3–4 inches of compost or well-rotted manure into the top foot of soil.

As vines develop, side-dress with compost or diluted fish emulsion every 3–4 weeks through midseason. Avoid high-nitrogen fertilizers — lush foliage hinders bloom. The roots form nitrogen-fixing nodules, so feeding should lean toward phosphorus and potassium to encourage flowering and pod fill.

Watering & Moisture Regulation

Unlike common beans, runners crave constant soil moisture. Water deeply two or three times a week, ensuring the top 6 inches remain moist at all times. Inconsistent watering leads to flower drop and stringy pods.

Mulch early with 3 inches of straw, leaf mold, or compost to stabilize soil temperature and retain moisture. In dry or windy weather, additional shade netting or windbreaks prevent stress during bloom.

Temperature & Climate Considerations

Runner beans thrive between 60–80°F (15–27°C) and set pods poorly in extreme heat above 90°F. In hot climates, provide afternoon shade or grow where air circulation moderates temperature.

These vines tolerate mild frost better than common beans but prefer sheltered, moist conditions. In regions with long summers, they may bloom again in late season when temperatures cool.

Support & Training

Provide tall, sturdy supports 7–9 feet high, as vines can easily exceed that length. Pole teepees, trellis netting, or tall fences work well. Train young shoots upward clockwise.

Once vines climb, prune off tangled or ground-level shoots to maintain airflow. Dense growth invites fungal disease and hinders harvest.

Feeding & Midseason Renewal

At first bloom, apply compost tea or kelp solution to invigorate pod formation. When the first heavy flush subsides, prune lightly and feed again with compost to prompt new flowering.

If leaves pale midseason, sprinkle wood ash or rock phosphate around the root zone to restore mineral balance.

Pollination & Fruit Set

Runner beans rely on pollinating insects—notably bumblebees—for pod set. Avoid insecticides during bloom. To increase yield in low-pollinator conditions, hand-pollinate by brushing a soft artist’s brush between flowers each morning.

In heat or drought, mist vines lightly at dawn to raise humidity around flowers, aiding pollen viability.

Pest & Disease Management

Watch for aphids, slugs, and spider mites. Aphids often cluster near tender growth; pinch or wash them away with a firm water stream. Slugs can be deterred with copper tape or beer traps at soil level.

Prevent mildew and rust by keeping foliage dry, ensuring wide spacing, and watering at the base. Rotate crops yearly to fresh ground, avoiding sites that previously held beans or peas.

Harvest & Late-Season Care

Pick pods when young, smooth, and firm—typically 6–8 inches long. Harvest every 2–3 days to encourage continuous flowering. Overmature pods toughen quickly and slow future production.

In cooler regions, runner beans often outlast common beans into early autumn. Before frost, pick all remaining pods and store dry beans if desired.

After frost, cut vines at the base rather than pulling them, allowing nitrogen nodules to enrich the soil for the following crop.

General Growing Rhythm

Keep soil consistently moist and cool, never dry.

Feed modestly, favoring organic matter over fertilizer.

Harvest young pods often for tenderness and vigor.

Maintain tall supports and prune for airflow.

Rotate crops to preserve soil and prevent disease.
Open additional practical growing tips
Additional Tips — Pole Bean - Runner - Bear Paw (Phaseolus coccineus)

Harvesting
Pick pods young and tender at 6–8 inches for best flavor. For dry beans, let pods mature and dry fully on the vine.

Flavor & Culinary Notes
Tender, slightly sweet, and nutty. Excellent steamed, stir-fried, or added to soups. Dry beans have a chestnut-like richness.

Handling & Storage
Store fresh pods unwashed at 38°F for up to 6 days. Dried beans keep several years sealed and cool.

Growing & Maintenance
Support: Needs trellis or poles 7–9 ft tall.
Soil and feeding: Fertile, moisture-retentive soil with compost.
Watering: 1–1½ inches weekly.
Inoculation: Runner bean inoculant recommended.
Succession: Single sowing sufficient for extended harvest.

Seed Saving
Allow pods to dry on vine; shell and store seed cool and dry.

Container Tips
Grow 2 vines per 15-gallon pot with tall trellis.

Common Pairings in the Garden
Pairs with corn, cucumbers, and sunflowers. Avoid onions.

Extended Season Care
Provide mulch to keep soil cool and moist through heat.
Harvest, use, and save seedWays to use the crop, harvest expectations, storage, and seed-saving guidance

Ways to use and enjoy

Uses and Benefits:
Bear Paw Runner Bean (Phaseolus coccineus) is a unique variety known for its striking red flowers and large, flavorful beans. It is often used in soups, stews, and salads.

Runner beans provide protein, fiber, vitamins, and minerals, supporting overall health. Bear Paw Runner Beans are versatile in culinary applications, adding both flavor and visual appeal to dishes.

Seed saving

Saving seeds from Bear Paw Runner Beans (Phaseolus coccineus):

1. Selecting Plants for Seed Saving:

Choose healthy plants with vigorous growth and abundant pods.
Avoid plants showing signs of disease or poor growth.
2. Harvesting Seeds:

Timing: Allow the pods to mature and dry on the plant.
Collection: Harvest the dry pods on a dry day.
3. Drying Seeds:

Place the pods in a well-ventilated, dry area. Allow them to dry completely for one to two weeks.
4. Cleaning Seeds:

Separation: Shell the dry pods to release the seeds.
Inspection: Ensure seeds are clean and free from mold or pests.
5. Storing Seeds:

Containers: Store seeds in labeled paper envelopes or airtight containers.
Storage Conditions: Keep in a cool, dry, and dark place.
Viability: Use seeds within two to three years for best results.
6. Testing Seed Viability:

Test by placing seeds on a damp paper towel in a plastic bag in a warm place and check for germination.
Tips for Successful Seed Saving:

Isolation: Maintain distance between different runner bean varieties.
Pollinators: Encourage pollinators for better seed production.
Record Keeping: Keep detailed records of the process.
Common problems and gardener questionsTroubleshooting, pests, disease pressure, and practical answers

Common pests and problems

Common Pests & Problems — Pole Bean – Runner – Bear Paw

Insect Pests

Aphids:
Common on runner beans, these soft-bodied insects cluster on new growth, sucking sap and secreting honeydew that attracts ants and sooty mold. Spray off with water, apply neem oil or insecticidal soap, and encourage natural predators like lady beetles and lacewings.

Bean Leaf Beetles:
Chew round holes in leaves and occasionally scar pods. Rotate crops each year, use floating row covers during early growth, and remove debris after harvest to interrupt their life cycle.

Cutworms:
Feed at the soil surface, cutting down seedlings at night. Protect young plants with cardboard collars and keep garden beds weed-free to eliminate hiding spots.

Spider Mites:
Flourish in hot, dry weather, causing stippling, bronzing, and premature leaf drop. Maintain steady soil moisture and rinse leaves periodically to discourage infestations.

Thrips:
Feed on flowers and developing pods, leading to scarring and reduced seed formation. Keep plants well-watered and promote beneficial insects such as predatory mites.

Fungal and Bacterial Diseases

Rust:
Common in runner beans, causing orange-brown pustules on the undersides of leaves. Remove infected leaves promptly, water at soil level, and improve spacing to increase airflow.

Anthracnose:
Dark, sunken lesions form on pods and stems, spreading through splashing rain. Use certified disease-free seed, avoid handling wet plants, and rotate crops every 3–4 years.

Root and Stem Rot (Rhizoctonia, Fusarium, or Pythium):
Causes damping off, yellowing, and stunted growth in poorly drained soils. Ensure good drainage and avoid overwatering.

Bacterial Blight:
Angular brown spots with yellow margins appear on leaves, especially in humid weather. Avoid overhead irrigation, disinfect tools, and remove infected material.

Powdery Mildew:
Appears as white, powdery spots on upper leaf surfaces during humid periods. Increase airflow, water early in the morning, and apply neem oil or sulfur dust if necessary.

Physiological and Environmental Issues

Heat Sensitivity:
Runner beans prefer cooler growing conditions and may drop blossoms during prolonged heat above 85°F. Maintain consistent watering and provide partial shade during extreme heat.

Poor Pollination:
Flowers may drop without setting pods if pollinators are scarce. Encourage bees and other pollinators by planting nearby nectar plants.

Water Stress:
Irregular watering causes pod deformities and poor seed fill. Keep soil evenly moist and mulch to retain water.

Nutrient Deficiency:
Yellowing leaves often indicate nitrogen shortage or poor Rhizobium nodulation. Inoculate seeds before planting and use organic amendments for balanced nutrition.

Integrated Management Tips

Rotate runner beans every 3–4 years with non-legumes.

Train vines on trellises or poles for proper airflow and sunlight.

Water early in the morning at the soil base to keep foliage dry.

Mulch to regulate soil temperature and moisture.

Remove plant debris promptly after harvest to prevent overwintering pests and diseases.

Questions gardeners ask

Frequently Asked Questions (FAQs) — Pole – Runner – Bear Paw Bean

Q: What makes Bear Paw beans unique?
A: Bear Paw is a historic runner-type bean associated with Haudenosaunee agricultural tradition. It produces large, colorful seeds and showy blossoms, with pods that are both ornamental and edible when young.

Q: Are Bear Paw beans heirloom or hybrid?
A: They are a traditional heirloom variety, believed to have been cultivated by Haudenosaunee growers since the 18th or early 19th century. Some accounts suggest it may have been introduced to the Haudenosaunee Confederacy through Thomas Jefferson’s exchanges or carried north by Tuscarora seedkeepers.

Q: How long do Bear Paw beans take to mature?
A: Maturity typically occurs in 90–100 days, depending on growing conditions.

Q: What is the growth habit of Bear Paw beans?
A: They are pole-type runner beans, vigorous climbers that can reach 8–10 feet tall and require sturdy trellising or poles for support.

Q: What do Bear Paw beans taste like?
A: The young pods are tender and flavorful, while mature beans have a deep, nutty, and hearty taste when cooked.

Q: Are Bear Paw beans ornamental?
A: Yes. Their bright flowers and large mottled seeds make them both decorative and productive in gardens.

Q: Can Bear Paw beans handle cooler temperatures?
A: Runner beans generally prefer cooler summers and steady moisture, but Bear Paw is more adaptable than most, tolerating moderate heat and humidity.

Q: What is the cultural significance of Bear Paw beans?
A: The bean’s name and history are tied to Haudenosaunee symbolism, where the bear represents strength, healing, and protection. It remains a meaningful variety within Indigenous agricultural heritage.

Q: How should Bear Paw beans be harvested?
A: Harvest young pods for fresh use or allow them to mature and dry for storage. Dry beans should be shelled and stored in a cool, dry location.
History, provenance, and cultural contextBotanical identity, documented history, and relationships surrounding the variety

Scientific name: Phaseolus coccineus L. var. coccineus

History & Culture — Pole – Bear Paw Runner Bean (Phaseolus coccineus)

The Bear Paw Runner Bean is a culturally significant variety with deep ties to both Indigenous and early American agricultural traditions. Its origins lie in the lineage of runner beans domesticated in the highlands of Mesoamerica thousands of years ago. These beans, distinct from the common bean, were prized for their vigorous growth, cool-weather tolerance, and large, richly flavored seeds.

The variety known as Bear Paw carries a name of Haudenosaunee (Iroquois Confederacy) origin, symbolizing strength, renewal, and the enduring connection between people and the land. Oral tradition within some Haudenosaunee communities recalls that this bean, or one of its ancestral forms, was shared as part of early exchanges between Indigenous farmers and Thomas Jefferson in the early 19th century—possibly gifted to the Haudenosaunee following Jefferson’s experiments with New World legumes at Monticello.

Its vines produce broad leaves, vibrant blossoms, and large seeds that reflect the distinct genetic heritage of early American runner beans. The continued preservation of Bear Paw in Haudenosaunee and Northeastern seed circles honors both its cultural symbolism and its long history of travel, exchange, and stewardship across nations.

Soil and site planning

Prepare the root zone for Bean Seeds - Pole - Runner - Bear Paw Runner

Shop soil amendments
Recorded soil typeLoamy
Recorded pH range6.5–7.0
Water needsHigh
LightFull sun

Use a current laboratory soil test

Soil-test interpreter

Compare your report with this product's listed pH target: 6.5–7.0.

This tool interprets values you enter; it does not replace laboratory or Cooperative Extension amendment rates. Soil test methods and nutrient recommendations vary by region.

Make the choice easier

Compare similar seeds

See every Heirloom Bean Seeds for Gardens and Food Crops option
You are viewingBean Seeds - Pole - Runner - Bear Paw Runner

Bean Seeds - Pole - Runner - Bear Paw Runner

Germination
7–14 Days
Maturity
70-79 Days
Life cycle
Annual

Customer experience

Reviews for Bean Seeds - Pole - Runner - Bear Paw Runner

Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
K
Kathy Dawn Embrey (United States)

I planted 4 seeds about 1 month ago, thinking that the temps were going to be as always, HOT & HUMID. Well, I lost 2 plants ( my fault) but the other 2 are just now flourishing. I think because the temps have just warmed up above 95. I haven't gotten any beans yet but the flowers are pretty.
Central Texas, Zone 8B

Hi Kathy, thank you for sharing your experience! It’s great to hear your beans are starting to flourish. I hope the flowers turn into a wonderful harvest soon. Happy gardening!

T
Tammy Lockhart (United States)

Absolutely loving the growth of these beans!!
Although no harvest yet the flowers just keep multiplying.

Hi Tammy! We're thrilled to hear about your bean plants thriving. Can't wait to hear about your harvest! Thanks for sharing your joy with us.