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You Fong Wong Yardlong Bean

Scientific name Vigna unguiculata (L.) Walp. subsp. sesquipedalis (L.) Verdc.

About this variety

You Fong Wong carries extra-long, shiny green pods on vines that thrive in summer warmth. The tender pods are useful cut into stir-fries, curries and braised vegetable dishes, with a fresh green-bean flavor. This yardlong bean is a cowpea relative, and needs a strong trellis to keep the hanging crop easy to gather. Long daylight periods can delay...

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At a glance

The facts most gardeners need first

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25 minimum seeds per packet
Gardener experience

Easy to moderate

Germination difficulty

Easy

Germination time

7-14 days at 75–90 °F seed-zone soil temperature

  • Germination
    7-14 daysa seed-zone soil temperature of 75–90 °F
  • Sun
    Full sun
  • Support and spacing
    Trellis recommended · space 12 in · rows 48 in
  • Growth habit
    Vining or climbing · Annual · 120 in+ tall
  • Best use
    Young tender pods, stir-fries, braises, curries, hot-season trellises, and seed saving
  • Before sowing
    No pretreatment required
Secure checkout Details
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Triple-tested seed qualityRegular quality and germination checks support every packet.

We regularly test seed quality and germination as lots move through storage and packing. We stand behind the seed we send and want customers to contact us when a packet does not perform as reasonably expected.

1-year seed warrantyCoverage begins on the date of purchase.

When properly stored, planted, and cared for, we guarantee reasonable germination and true-to-type growth for one year from the date of purchase. Conditions outside our control—including extreme weather, pests, unsuitable storage, and gardener error—are excluded. Contact us when something is not right so we can review the situation and work toward a replacement, refund, or another fair resolution.

Non-GMO / BE seed policyWe do not buy or sell genetically engineered or bioengineered seed.

Every seed variety we sell is non-GMO.

USDA’s National Bioengineered Food Disclosure Standard defines bioengineered foods as containing detectable genetic material modified through in vitro recombinant DNA methods in ways not achievable through conventional breeding or found in nature.

  • Hybrid means parent lines were conventionally crossed; hybrid does not mean GMO.
  • Heirloom and open-pollinated describe how a variety is maintained and reproduced.
  • Organic certification is separate and is shown only when verified for the individual product.
Packed in Colerain, North CarolinaPrepared in our seed room for gardens across the country.

Seeds are packed and shipped from Colerain, North Carolina. Our packets use forestry-certified paper, and we use recyclable paper mailers where appropriate. AONSK is also a 1% for the Planet partner while continuing to reduce waste in packing and fulfillment.

Seed & Garden Calculators

Need a plan for your space?

Use the garden-fit planner and soil calculator to turn the recorded growing facts into a practical plan.

Open Seed & Garden Calculators Uses this product’s recorded growing information. Local weather and garden conditions may vary.

Variety field guide

What to expect from You Fong Wong Yardlong Bean

You Fong Wong carries extra-long, shiny green pods on vines that thrive in summer warmth.

Open the complete descriptionHide the complete descriptionVariety traits, flavor, garden use, and the complete description

You Fong Wong carries extra-long, shiny green pods on vines that thrive in summer warmth. The tender pods are useful cut into stir-fries, curries and braised vegetable dishes, with a fresh green-bean flavor. This yardlong bean is a cowpea relative, and needs a strong trellis to keep the hanging crop easy to gather. Long daylight periods can delay flowering, so allow a warm season and pick often as pods form.

Minimum seeds per packet: 25 seeds.

Long green pods for hot-season gardens and stir-fries.

Variety and background

You Fong Wong is a climbing yardlong bean. Long days can delay flowering; the supplier lists 70-90 days under suitable conditions. Young tender pods are the best harvest cue.

Growing facts

Scientific name Vigna unguiculata (L.) Walp. subsp. sesquipedalis (L.) Verdc.
Life cycle Annual
Maturity / harvest basis About 70-90 days; long days can delay flowering
Seed depth 1 in
Germination 7-14 days
Germination temperature 75-90 F
Plant height / spread 120 in+
Habit Vining/Climbing
Plant spacing 6-12 in
Row spacing 36-48 in
Sunlight Full sun
Pollination type Open-Pollinated (OP)

Starting from seed

Direct sow after frost once soil reaches 70 F, 1 in. deep. At 75-90 F allow 7-14 days. Space 6-12 in. apart, rows 36-48 in. apart. Install a tall sturdy trellis, give draining soil and even water, and avoid excess nitrogen.

Planting and care

Direct sow after frost once soil reaches 70 F, 1 in. deep. At 75-90 F allow 7-14 days. Space 6-12 in. apart, rows 36-48 in. apart. Install a tall sturdy trellis, give draining soil and even water, and avoid excess nitrogen. You Fong Wong is a climbing yardlong bean. Long days can delay flowering; the supplier lists 70-90 days under suitable conditions. Young tender pods are the best harvest cue.

Harvest and use

Pick smooth tender pods before seeds bulge; clip rather than pull and chill promptly. Pods may reach 24-36 in., but check tenderness earlier. For seed, isolate other cowpeas and let selected pods dry fully, then shell and dry seeds.

Saving seed

The crop often self-pollinates, but insects can still move pollen among compatible varieties, especially during warm flowering weather. Save from several healthy, true-to-type You Fong Wong plants rather than one exceptional individual. Mark seed plants before the eating harvest, remove clear off-types before they contribute pollen, and let seed reach full biological maturity. Shell only fully dry pods, discard moldy or insect-damaged seed, and dry the cleaned seed again before storage. Label the lot with crop, variety, source, year, location, plant count, isolation method, and selection traits. Keep the original packet and lot history with the saved seed so later grow-outs can be compared without relying only on memory or seed color.

Common problems

Watch You Fong Wong for bean beetles, aphids, leafhoppers, mites, pod-feeding insects, bacterial or fungal leaf spots, rust, mosaic symptoms, and root rots. Rotate away from legumes, avoid working wet foliage, water at the soil line, and remove badly diseased plants. Cold wet soil commonly causes poor emergence; excess nitrogen can create leafy growth with fewer pods. Save seed only from healthy representative plants.

Frequently asked questions

What distinguishes this selection?
You Fong Wong is a climbing yardlong bean. Long days can delay flowering; the supplier lists 70-90 days under suitable conditions. Young tender pods are the best harvest cue.

How should I start it?
Direct sow after frost once soil reaches 70 F, 1 in. deep. At 75-90 F allow 7-14 days. Space 6-12 in. apart, rows 36-48 in. apart. Install a tall sturdy trellis, give draining soil and even water, and avoid excess nitrogen.

When and how should I harvest?
Pick smooth tender pods before seeds bulge; clip rather than pull and chill promptly. Pods may reach 24-36 in., but check tenderness earlier. For seed, isolate other cowpeas and let selected pods dry fully, then shell and dry seeds.

Can I save seed?
The crop often self-pollinates, but insects can still move pollen among compatible varieties, especially during warm flowering weather. Save from several healthy, true-to-type You Fong Wong plants rather than one exceptional individual. Mark seed plants before the eating harvest, remove clear off-types before they contribute pollen, and let seed reach full biological maturity. Shell only fully dry pods, discard moldy or insect-damaged seed, and dry the cleaned seed again before storage. Label the lot with crop, variety, source, year, location, plant count, isolation method, and selection traits. Keep the original packet and lot history with the saved seed so later grow-outs can be compared without relying only on memory or seed color.

Seed & Garden CalculatorsOpen the garden-fit planner, planting-window questions, or soil calculator only when useful

Uses this product’s recorded growing information. Local weather, soil, and garden conditions may vary.

Garden-fit planning for this variety

Will You Fong Wong Yardlong Bean fit your garden?

Check support, direct-sowing conditions, harvest use, succession timing, and available space. Start with the essentials, then open only the detail groups that matter to you.

Rules-based · no AI · optional answers

Add an optional ZIP code and planting date for a broad frost-window check.Use local forecasts and measured soil temperature for final planting decisions.
1Essential fitTiming, light, and space
2Temperature and exposureOptional microclimate detail
3Soil, drainage, and waterRoot-zone readiness
4Questions for this bean or pea seedCrop-specific decisions
5Seed-starting fit and patienceMatch the propagation work
Recorded product profileIntermediateEasyRead why
Soil test, pH, drainage, and amendment calculator Have a laboratory soil report? Enter pH, nutrients, texture, bed size, and site observations here. Open soil tools
Recorded soil typeSandy loam
Recorded pH range6.0–6.5
Water needsDrought tolerant
LightFull sun

Laboratory report interpreter

Soil readiness for You Fong Wong Yardlong Bean

Vigna unguiculata (L.) Walp. subsp. sesquipedalis (L.) Verdc.

Enter only the values your report provides. The result compares them with this crop’s recorded needs and keeps laboratory recommendations authoritative.

Core report valuesStart here
Advanced laboratory valuesOptional method-aware detail

Full growing record

Complete growing and seedkeeping record

Starting and plantingSeed preparation, sowing, germination, transplanting, spacing, and early establishment
Direct sow after frost once soil reaches 70 F, 1 in. deep. At 75-90 F allow 7-14 days. Space 6-12 in. apart, rows 36-48 in. apart. Install a tall sturdy trellis, give draining soil and even water, and avoid excess nitrogen. You Fong Wong is a climbing yardlong bean. Long days can delay flowering; the supplier lists 70-90 days under suitable conditions. Young tender pods are the best harvest cue.
Season-long growing guideWater, fertility, support, weather response, pollination, containers, and care through maturity
Direct sow after frost once soil reaches 70 F, 1 in. deep. At 75-90 F allow 7-14 days. Space 6-12 in. apart, rows 36-48 in. apart. Install a tall sturdy trellis, give draining soil and even water, and avoid excess nitrogen.
Harvest, storage, and usesRecognizing maturity, harvesting cleanly, handling, storage, and crop-appropriate uses

Harvest and storage

Pick smooth tender pods before seeds bulge; clip rather than pull and chill promptly. Pods may reach 24-36 in., but check tenderness earlier. For seed, isolate other cowpeas and let selected pods dry fully, then shell and dry seeds.

The crop often self-pollinates, but insects can still move pollen among compatible varieties, especially during warm flowering weather. Save from several healthy, true-to-type You Fong Wong plants rather than one exceptional individual. Mark seed plants before the eating harvest, remove clear off-types before they contribute pollen, and let seed reach full biological maturity. Shell only fully dry pods, discard moldy or insect-damaged seed, and dry the cleaned seed again before storage. Label the lot with crop, variety, source, year, location, plant count, isolation method, and selection traits. Keep the original packet and lot history with the saved seed so later grow-outs can be compared without relying only on memory or seed color.

Uses and garden roles

You Fong Wong carries extra-long, shiny green pods on vines that thrive in summer warmth. The tender pods are useful cut into stir-fries, curries and braised vegetable dishes, with a fresh green-bean flavor. This yardlong bean is a cowpea relative, and needs a strong trellis to keep the hanging crop easy to gather. Long daylight periods can delay flowering, so allow a warm season and pick often as pods form.

Pick smooth tender pods before seeds bulge; clip rather than pull and chill promptly. Pods may reach 24-36 in., but check tenderness earlier. For seed, isolate other cowpeas and let selected pods dry fully, then shell and dry seeds.
Seed savingSelection, pollination, isolation, full maturity, cleaning, drying, labeling, and storage
The crop often self-pollinates, but insects can still move pollen among compatible varieties, especially during warm flowering weather. Save from several healthy, true-to-type You Fong Wong plants rather than one exceptional individual. Mark seed plants before the eating harvest, remove clear off-types before they contribute pollen, and let seed reach full biological maturity. Shell only fully dry pods, discard moldy or insect-damaged seed, and dry the cleaned seed again before storage. Label the lot with crop, variety, source, year, location, plant count, isolation method, and selection traits. Keep the original packet and lot history with the saved seed so later grow-outs can be compared without relying only on memory or seed color.
Pests, diseases, and troubleshootingPrevention, diagnosis, environmental disorders, common damage, and first-response checks
Watch You Fong Wong for bean beetles, aphids, leafhoppers, mites, pod-feeding insects, bacterial or fungal leaf spots, rust, mosaic symptoms, and root rots. Rotate away from legumes, avoid working wet foliage, water at the soil line, and remove badly diseased plants. Cold wet soil commonly causes poor emergence; excess nitrogen can create leafy growth with fewer pods. Save seed only from healthy representative plants.
Frequently asked questionsDecision-focused answers that supplement the detailed guides above
What distinguishes this selection?
You Fong Wong is a climbing yardlong bean. Long days can delay flowering; the supplier lists 70-90 days under suitable conditions. Young tender pods are the best harvest cue.

How should I start it?
Direct sow after frost once soil reaches 70 F, 1 in. deep. At 75-90 F allow 7-14 days. Space 6-12 in. apart, rows 36-48 in. apart. Install a tall sturdy trellis, give draining soil and even water, and avoid excess nitrogen.

When and how should I harvest?
Pick smooth tender pods before seeds bulge; clip rather than pull and chill promptly. Pods may reach 24-36 in., but check tenderness earlier. For seed, isolate other cowpeas and let selected pods dry fully, then shell and dry seeds.

Can I save seed?
The crop often self-pollinates, but insects can still move pollen among compatible varieties, especially during warm flowering weather. Save from several healthy, true-to-type You Fong Wong plants rather than one exceptional individual. Mark seed plants before the eating harvest, remove clear off-types before they contribute pollen, and let seed reach full biological maturity. Shell only fully dry pods, discard moldy or insect-damaged seed, and dry the cleaned seed again before storage. Label the lot with crop, variety, source, year, location, plant count, isolation method, and selection traits. Keep the original packet and lot history with the saved seed so later grow-outs can be compared without relying only on memory or seed color.
History and provenanceBotanical identity, cultivar history, regional or cultural context, uncertainty, and source records

Scientific name: Vigna unguiculata (L.) Walp. subsp. sesquipedalis (L.) Verdc.

Common name: Yardlong Bean

Cultivar or variety: You Fong Wong

You Fong Wong is a climbing yardlong bean. Long days can delay flowering; the supplier lists 70-90 days under suitable conditions. Young tender pods are the best harvest cue.

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Customer experience

Reviews for You Fong Wong Yardlong Bean

Customer Reviews

Based on 2 reviews
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M
Marc Andrade (United States)

I haven’t germinated or planted these yet. I will touch bases on my success (or not) when applicable. Thanks.

Hi Marc, thank you for your update. We hope your planting goes well! Feel free to reach out if you need any assistance.

L
Laurie

Driver fast

Hi Laurie! Thank you for your review. We are glad your You Fong Wong bean seeds arrived promptly, and we hope you have a wonderful growing season.