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Red Arrow Radish Seeds

Scientific name Raphanus sativus

About this variety

Red Arrow is best known for vivid red stems at the young seedling stage, but it can also develop an elongated, daikon-type root. Pink skin surrounds white flesh with a mild radish bite, giving the garden harvest an appeal beyond its colorful greens. Grow spaced plants for roots to slice, grate or add to salads. Harvest promptly while...

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$200 USD

At a glance

The facts most gardeners need first

View the full variety record
100 minimum seeds per packet
Germination time

4-10 days at 55-75 F seed-zone soil temperature

  • Germination
    4-10 daysa seed-zone soil temperature of 55-75 F
  • Sun
    Full sun
  • Support and spacing
    No support needed · space 6 in · rows 24 in
  • Growth habit
    Rosette · Annual
  • Planting season
    Spring/Fall · blooms Spring/Summer · Hardy
Secure checkout Details
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Triple-tested seed qualityRegular quality and germination checks support every packet.

We regularly test seed quality and germination as lots move through storage and packing. We stand behind the seed we send and want customers to contact us when a packet does not perform as reasonably expected.

1-year seed warrantyCoverage begins on the date of purchase.

When properly stored, planted, and cared for, we guarantee reasonable germination and true-to-type growth for one year from the date of purchase. Conditions outside our control—including extreme weather, pests, unsuitable storage, and gardener error—are excluded. Contact us when something is not right so we can review the situation and work toward a replacement, refund, or another fair resolution.

Non-GMO / BE seed policyWe do not buy or sell genetically engineered or bioengineered seed.

Every seed variety we sell is non-GMO.

USDA’s National Bioengineered Food Disclosure Standard defines bioengineered foods as containing detectable genetic material modified through in vitro recombinant DNA methods in ways not achievable through conventional breeding or found in nature.

  • Hybrid means parent lines were conventionally crossed; hybrid does not mean GMO.
  • Heirloom and open-pollinated describe how a variety is maintained and reproduced.
  • Organic certification is separate and is shown only when verified for the individual product.
Packed in Colerain, North CarolinaPrepared in our seed room for gardens across the country.

Seeds are packed and shipped from Colerain, North Carolina. Our packets use forestry-certified paper, and we use recyclable paper mailers where appropriate. AONSK is also a 1% for the Planet partner while continuing to reduce waste in packing and fulfillment.

Garden tools

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Open garden tools Uses this product’s recorded growing information. Local weather and garden conditions may vary.

Variety field guide

What to expect from Red Arrow Radish Seeds

Red Arrow is best known for vivid red stems at the young seedling stage, but it can also develop an elongated, daikon-type root.

Read the complete product descriptionTraits, flavor, garden use, variety notes, and the full catalog record

Red Arrow is best known for vivid red stems at the young seedling stage, but it can also develop an elongated, daikon-type root. Pink skin surrounds white flesh with a mild radish bite, giving the garden harvest an appeal beyond its colorful greens. Grow spaced plants for roots to slice, grate or add to salads. Harvest promptly while crisp, since leaving radishes too long in warm or dry soil reduces quality.

Colorful seedlings and pink-skinned roots with a mild bite.

Growing facts

  • Botanical name: Raphanus sativus
  • Maturity or display: About 40 days for roots
  • Mature size: Size varies with harvest stage; allow the stated plant spacing
  • Spacing: 6 in between plants; rows 24 in

About the variety

Red Arrow was selected for conspicuously red young stems and is widely sold for microgreens. The supplier also describes mature pink-skinned, white-fleshed daikon-type roots. The root harvest is separate from the much earlier seedling harvest.

Starting seed

Direct sow 1/2 in. deep in late summer for cool-weather roots. Keep moist; allow 4-10 days to sprout. Thin to 6 in. apart, rows 24 in. apart. Use full sun and loose, fertile soil; water steadily.

Care through the season

Deep, stone-free soil helps roots develop evenly. Keep moisture consistent and weed gently to avoid root damage. Late-summer plantings are generally better for winter radishes than increasing spring daylength; thin crowded plants promptly.

Harvest and use

Pull crisp roots around 40 days, before they turn pithy. Remove tops and refrigerate. For seed, retain typical plants through flowering, allowing a cold period if needed; isolate radish varieties and dry mature pods.

Saving seed

Radishes cross readily through insect pollination. Save from several healthy, typical roots, keeping them through any needed winter chilling and the following flowering period. Isolate from other flowering radishes, dry fully mature pods, then shell, clean and label the seed.

Common problems

Flea beetles injure leaves and root maggots can tunnel into roots. Use insect netting early and rotate the bed. Crowding, drought, heat and delayed harvest can cause poor roots, excessive pungency or pithiness.

Frequently asked questions

What distinguishes this variety?

Red Arrow is best known for vivid red stems at the young seedling stage, but it can also develop an elongated, daikon-type root.

When should I harvest?

Pull crisp roots around 40 days, before they turn pithy. Remove tops and refrigerate. For seed, retain typical plants through flowering, allowing a cold period if needed; isolate radish varieties and dry mature pods.

How can I avoid poor quality?

Deep, stone-free soil helps roots develop evenly. Keep moisture consistent and weed gently to avoid root damage. Late-summer plantings are generally better for winter radishes than increasing spring daylength; thin crowded plants promptly.

Garden toolsOpen the garden-fit planner, planting-window questions, or soil calculator only when useful

Uses this product’s recorded growing information. Local weather, soil, and garden conditions may vary.

Garden-fit planning for this variety

Will Red Arrow Radish Seeds fit your garden?

Check soil depth, texture, direct-sowing conditions, moisture, thinning, and season timing. Start with the essentials, then open only the detail groups that matter to you.

Rules-based · no AI · optional answers

Add an optional ZIP code and planting date for a broad frost-window check.Use local forecasts and measured soil temperature for final planting decisions.
1Essential fitTiming, light, and space
2Temperature and exposureOptional microclimate detail
3Soil, drainage, and waterRoot-zone readiness
4Questions for this root or allium seedCrop-specific decisions
5Seed-starting fit and patienceMatch the propagation work
Soil test, pH, drainage, and amendment calculator Have a laboratory soil report? Enter pH, nutrients, texture, bed size, and site observations here. Open soil tools
Recorded soil typeSandy loam
Recorded pH range6.0–6.5
Water needsModerate
LightFull sun

Laboratory report interpreter

Soil readiness for Red Arrow Radish Seeds

Raphanus sativus

Enter only the values your report provides. The result compares them with this crop’s recorded needs and keeps laboratory recommendations authoritative.

Core report valuesStart here
Advanced laboratory valuesOptional method-aware detail

Full growing record

Complete growing and seedkeeping record

Starting and plantingSeed preparation, sowing, germination, transplanting, spacing, and early establishment
Direct sow 1/2 in. deep in late summer for cool-weather roots. Keep moist; allow 4-10 days to sprout. Thin to 6 in. apart, rows 24 in. apart. Use full sun and loose, fertile soil; water steadily.

Deep, stone-free soil helps roots develop evenly. Keep moisture consistent and weed gently to avoid root damage. Late-summer plantings are generally better for winter radishes than increasing spring daylength; thin crowded plants promptly.
Season-long growing guideWater, fertility, support, weather response, pollination, containers, and care through maturity
Direct sow 1/2 in. deep in late summer for cool-weather roots. Keep moist; allow 4-10 days to sprout. Thin to 6 in. apart, rows 24 in. apart. Use full sun and loose, fertile soil; water steadily.
Harvest, storage, and usesRecognizing maturity, harvesting cleanly, handling and storage, kitchen uses, and garden roles

Harvest and storage

Pull crisp roots around 40 days, before they turn pithy. Remove tops and refrigerate. For seed, retain typical plants through flowering, allowing a cold period if needed; isolate radish varieties and dry mature pods.

Radishes cross readily through insect pollination. Save from several healthy, typical roots, keeping them through any needed winter chilling and the following flowering period. Isolate from other flowering radishes, dry fully mature pods, then shell, clean and label the seed.

Uses and garden roles

Red Arrow is best known for vivid red stems at the young seedling stage, but it can also develop an elongated, daikon-type root. Pink skin surrounds white flesh with a mild radish bite, giving the garden harvest an appeal beyond its colorful greens. Grow spaced plants for roots to slice, grate or add to salads. Harvest promptly while crisp, since leaving radishes too long in warm or dry soil reduces quality.

Pull crisp roots around 40 days, before they turn pithy. Remove tops and refrigerate. For seed, retain typical plants through flowering, allowing a cold period if needed; isolate radish varieties and dry mature pods.
Seed savingSelection, pollination, isolation, full maturity, cleaning, drying, labeling, and storage
Radishes cross readily through insect pollination. Save from several healthy, typical roots, keeping them through any needed winter chilling and the following flowering period. Isolate from other flowering radishes, dry fully mature pods, then shell, clean and label the seed.
Pests, diseases, and troubleshootingPrevention, diagnosis, environmental disorders, common damage, and first-response checks
Flea beetles injure leaves and root maggots can tunnel into roots. Use insect netting early and rotate the bed. Crowding, drought, heat and delayed harvest can cause poor roots, excessive pungency or pithiness.
Frequently asked questionsDecision-focused answers that supplement the detailed guides above
What distinguishes this variety?
Red Arrow is best known for vivid red stems at the young seedling stage, but it can also develop an elongated, daikon-type root.

When should I harvest?
Pull crisp roots around 40 days, before they turn pithy. Remove tops and refrigerate. For seed, retain typical plants through flowering, allowing a cold period if needed; isolate radish varieties and dry mature pods.

How can I avoid poor quality?
Deep, stone-free soil helps roots develop evenly. Keep moisture consistent and weed gently to avoid root damage. Late-summer plantings are generally better for winter radishes than increasing spring daylength; thin crowded plants promptly.
History and provenanceBotanical identity, cultivar history, regional or cultural context, uncertainty, and source records

Scientific name: Raphanus sativus

Red Arrow is an open-pollinated radish distinguished by red young stems. It can be grown for microgreens or allowed to develop pink-skinned, white-fleshed daikon-type roots; these are separate harvest stages.

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