Variety field guide
What to expect from Butter King Lettuce Seeds
Butter King makes a large, pale green Boston-type head with tender leaves and a pleasantly crisp bite.
Read the complete product descriptionTraits, flavor, garden use, variety notes, and the full catalog record
Butter King makes a large, pale green Boston-type head with tender leaves and a pleasantly crisp bite. Its generous size is useful when a whole head is wanted for family salads, sandwiches or lettuce cups. Vigorous plants hold their mild flavor well in cool weather; steady moisture helps keep the leaves tender. Harvest as the head fills, before leaves toughen or a flower stalk begins to rise.
Large, tender butterheads for a generous salad harvest.
Growing facts
- Botanical name: Lactuca sativa
- Maturity or display: 60-80 days
- Mature size: Size varies with harvest stage; allow the stated plant spacing
- Spacing: 12 in between plants; rows 18 in
About the variety
Butter King is an open-pollinated Boston-type lettuce grown for large, pale green heads. Tender leaves and a pleasantly crisp bite make it useful for salads, sandwiches and lettuce cups.
Starting seed
Sow on the surface or barely cover, about 1/8 in., in spring or late summer. Keep moist at 55-70 F; allow 5-14 days to sprout. Thin to 12 in. apart, rows 18 in. apart. Choose fertile soil and sun to light shade.
Care through the season
Maintain steady moisture and avoid crowding. Shade cloth can moderate strong afternoon heat, but slow-bolting varieties still flower eventually. Make small repeat sowings for a steady supply. Lettuce seed may germinate poorly in hot soil; start in a cooler spot when necessary.
Harvest and use
Pick outside leaves as needed or cut developed heads in 60-80 days. Refrigerate promptly; harvest before bolting. For seed, let selected plants flower, isolate varieties and collect the fluffy, dry seedheads.
Saving seed
Lettuce is largely self-pollinating, though crossing is possible. Keep healthy plants with the desired leaf type, allow seed stalks to flower, and separate varieties when purity matters. Collect ripe seedheads as their white fluff appears. Dry thoroughly, clean and store cool and dry.
Common problems
Inspect for aphids and slugs. Keep foliage and crowns from staying wet overnight, avoid waterlogged soil and maintain airflow. Heat, long days and water stress promote bolting or bitter leaves; harvest promptly and plan a new cool-season sowing.
Frequently asked questions
What distinguishes this variety?
Butter King makes a large, pale green Boston-type head with tender leaves and a pleasantly crisp bite.
When should I harvest?
Pick outside leaves as needed or cut developed heads in 60-80 days. Refrigerate promptly; harvest before bolting. For seed, let selected plants flower, isolate varieties and collect the fluffy, dry seedheads.
How can I avoid poor quality?
Maintain steady moisture and avoid crowding. Shade cloth can moderate strong afternoon heat, but slow-bolting varieties still flower eventually. Make small repeat sowings for a steady supply. Lettuce seed may germinate poorly in hot soil; start in a cooler spot when necessary.





