Squash Seeds - Winter - Vining - Lungo de Napoli

Name: Squash Seeds - Winter - Vining - Lungo de Napoli
Brand: Alliance of Native Seedkeepers
SKU: SQ27
Price: 2.0 USD
Availability: InStock

Italian heirloom squash with long, dark green fruits and sweet, dense orange flesh.

Alliance of Native Seedkeepers | SKU: SQ27

Sustainability features Details

1-Year Warranty Details

Non-GMO / BE Policy Details

— seeds / pkt

Description

Discover the robust charm of the Lungo de Napoli, a vining winter squash that promises both size and flavor. Known for its vigorous growth habit, this cultivar sprawls across your garden with ease, producing impressive fruits that can reach up to 20 inches in length. The Lungo de Napoli matures in approximately 100 days, rewarding patient gardeners with its characteristic elongated form and deep, rich green skin that gradually ripens to a warm, inviting hue.

The flesh of the Lungo de Napoli is a striking orange, dense and sweet, making it a versatile choice for a variety of culinary applications. Its smooth texture lends itself beautifully to roasting, while its sweet notes enhance stews and soups. With a bountiful yield, this squash ensures a generous harvest, perfect for preserving or sharing with fellow garden enthusiasts.

In the kitchen, the Lungo de Napoli is a true performer, offering a delightful balance of sweetness and nuttiness that elevates both savory and sweet dishes. Whether you're crafting a hearty winter soup or a delectable pie, this squash's rich flavor profile will not disappoint. Cultivate the Lungo de Napoli and enjoy its abundant yield and exceptional taste throughout the season.

$2⁰⁰ USD

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Minimum Seed Count

Life Cycle

Annual

Scientific Name

Cucurbita moschata var. moschata

Maturity

100-109 Days (from transplant)

Grow Location

In-ground bed, Raised bed, Greenhouse, High Tunnel, Community garden

Non-GMO Safe Seed Pledge

Free shipping on $25+ orders.

Lungo de Napoli, the esteemed Winter Squash, emerges from the sun-drenched fields of Southern Italy, where it has been cultivated for generations. The name itself is steeped in regional pride: lungo translates to \"long\", a nod to its elongated form, while de Napoli signifies its origins in the fertile lands surrounding Naples. Some say its majestic size and deep green skin evoke the lush landscapes of Campania, while others believe its rich, sweet flesh captures the essence of Italian culinary tradition.For centuries, Lungo de Napoli has been a staple in Italian kitchens, cherished not only for its versatility but for its storied past and nutritional benefits. Local chefs incorporate it into risottos, soups, and pasta dishes, often roasting or pureeing it to bring out its natural sweetness. In rural communities, the squash's hardiness and long shelf life made it a vital food source during the colder months, stored in cellars to sustain families through the winter. Its seeds, rich in oils, were pressed or roasted, providing nourishment and flavor.Though it flourished quietly in Southern Italy for generations, the wider world began to appreciate Lungo de Napoli in the 20th century, as Italian immigrants introduced it to new lands. Its unique qualities—both culinary and ornamental—captured the attention of gardeners and chefs alike, leading to its cultivation in diverse climates. This spread of Lungo de Napoli coincided with a growing global interest in heirloom varieties, celebrated for their historical significance and superior taste.Lungo de Napoli also became a botanical curiosity. Its lineage traces back to the ancient Cucurbita moschata species, known for its adaptability and resistance to pests. This heritage explains its robust growth habit and distinctive flavor profile—traits that distinguish it from other winter squash varieties.While newer hybrids and cultivars have gained popularity, Lungo de Napoli remains a cherished heirloom: the squash that embodies the rich agricultural traditions of Southern Italy. It is the variety that has inspired countless recipes and culinary innovations, appearing in everything from gourmet menus to home-cooked feasts.Yet in its homeland, Lungo de Napoli is more than a culinary delight. It is a cultural treasure, intertwined with the land and people of Campania, a testament to the enduring legacy of Italian agriculture and cuisine. To grow Lungo de Napoli today is to partake in a narrative that spans local gardens and global kitchens, honoring both the ancestral farmers who first nurtured its vines and the modern enthusiasts who continue to celebrate its heritage.

Shipped from U.S.A.

Our seeds are grown and sourced from the US. They're then packed and shipped from Colerain NC.

Triple tested

We regularly test the quality and germination rate of our seeds. We're so confident that our seeds are backed by a 1 year warranty!

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