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Kailaan

Scientific name Brassica oleracea L. Alboglabra Group

About this variety

Kailaan Chinese Broccoli seeds produce a Chinese broccoli grown for tender stems, leaves, and flower buds rather than a dense Western-style head. Kailaan Chinese Broccoli performs best when the crop is timed for cool weather, established in fertile, well-drained soil, and kept growing without drought checks. Stir-fry, repeated stem harvest, and cool-season asian greens are where this variety...

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Pickup available at Bertie County Seeds

Usually ready in 2-4 days

At a glance

The facts most gardeners need first

View the full variety record
300 minimum seeds per packet
  • Germination5-10 Days days · 50–65 °F
  • Maturity50-59 Days · Approximately 50-59 Days, from direct sowing or transplanting to the listed market harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date.
  • SunFull sun
  • Support & spacingNo-Support · space 8 in · rows 18 in
  • Growth habitRosette · Biennial · 13–18 in tall
  • Best useTender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving
Secure checkout Details
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Triple-tested seed qualityRegular quality and germination checks support every packet.

We regularly test seed quality and germination as lots move through storage and packing. We stand behind the seed we send and want customers to contact us when a packet does not perform as reasonably expected.

1-year seed warrantyCoverage begins on the date of purchase.

When properly stored, planted, and cared for, we guarantee reasonable germination and true-to-type growth for one year from the date of purchase. Conditions outside our control—including extreme weather, pests, unsuitable storage, and gardener error—are excluded. Contact us when something is not right so we can review the situation and work toward a replacement, refund, or another fair resolution.

Non-GMO / BE seed policyWe do not buy or sell genetically engineered or bioengineered seed.

Every seed variety we sell is non-GMO.

USDA’s National Bioengineered Food Disclosure Standard defines bioengineered foods as containing detectable genetic material modified through in vitro recombinant DNA methods in ways not achievable through conventional breeding or found in nature.

  • Hybrid means parent lines were conventionally crossed; hybrid does not mean GMO.
  • Heirloom and open-pollinated describe how a variety is maintained and reproduced.
  • Organic certification is separate and is shown only when verified for the individual product.
Packed in Colerain, North CarolinaPrepared in our seed room for gardens across the country.

Seeds are packed and shipped from Colerain, North Carolina. Our packets use forestry-certified paper, and we use recyclable paper mailers where appropriate. AONSK is also a 1% for the Planet partner while continuing to reduce waste in packing and fulfillment.

Seed-starting profileDifficulty, preparation, reliability, and timing Open

Seed success profile

Gardener experience Beginner
Germination difficulty Easy
Preparation before sowing
Sow in clean mix or direct sow when soil temperature matches the canonical germination range.
Germination speed
5-10 Days
Growing complexity
Beginner
Patience and timing
50-59 Days
Is this seed a good match for your experience?
Expected germination
5-10 Days
Germination temperature
50–65 °F
Stratification
None required
Scarification
None required
Pre-soaking
None required
Light during germination
Cover evenly to 1/4 in
Germination pattern
Best when the seed zone stays near 50–65 °F with steady moisture and airflow.
Transplant sensitivity
Low to moderate; transplant before roots become crowded.
Starting method
Cataloged for indoor starting or transplanting; follow the hardening-off guidance.
Best chance of success
Sow 1/4 in deep, keep the seed zone evenly moist, and maintain about 50–65 °F until emergence.
Planning window

Plan around 5-10 Daysat50–65 °F. Keep moisture, light, and preparation aligned with the sowing instructions below.

Slow germination is not automatically failed germination.

Maintain the listed temperature, moisture, light, and treatment conditions for the full expected window. Some seed lots emerge gradually rather than all at once.

1 Beginner-friendly 2 One extra step 3 Some experience helpful 4 Patient growers 5 Advanced propagation

Seed age, storage, sowing depth, moisture, temperature, light, local conditions, and aftercare can affect results. Last reviewed August 2026.

Garden tools

Need a plan for your space?

Open the garden-fit planner or soil calculator only when you need them.

Open garden tools Uses this product’s recorded growing information. Local weather and garden conditions may vary.

About this variety

What to expect from Kailaan

Kailaan is a biennial chinese broccoli selection grown for tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving.

Read the complete product descriptionTraits, flavor, garden use, variety notes, and the full catalog record

Kailaan Chinese Broccoli seeds produce a Chinese broccoli grown for tender stems, leaves, and flower buds rather than a dense Western-style head. Kailaan Chinese Broccoli performs best when the crop is timed for cool weather, established in fertile, well-drained soil, and kept growing without drought checks. Stir-fry, repeated stem harvest, and cool-season asian greens are where this variety earns its place.

About Kailaan

Kailaan is a biennial selection of chinese broccoli, with a rosette habit and an expected height or spread of 13–18 in. It is best suited to tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Notable traits include tender stems with small flower clusters; green, brassica-rich flavor with tenderness shaped by harvest timing.

Gardeners comparing named strains should evaluate Kailaan for uniformity, flavor, timing, and plant form rather than assuming another chinese broccoli will perform identically.

History and provenance

Brassica rapa includes multiple East Asian and Eurasian crop groups selected for greens, heads, stems, flower shoots, or roots. Common names overlap across languages and catalogs, so this record uses the crop group and observable harvest form rather than treating every Brassica rapa green as the same vegetable. Kailaan, or gai lan, belongs to long-standing Chinese vegetable traditions. This seed is presented with respect for that culinary and agricultural history. This seed is presented with respect for that culinary and agricultural history.

Growing facts

Scientific name Brassica oleracea L. Alboglabra Group
Life cycle Biennial
Maturity 50-59 Days
Germination 5-10 Days at 50–65 °F
Seed depth 1/4 in
Plant height / spread 13–18 in
Growth habit Rosette
Spacing 8 in between plants; 18 in between rows
Sunlight Full sun
Soil Loamy; pH 6.0–6.5
Water Moderate
Support No-Support

Starting Kailaan from seed

Sow 1/4 in deep and keep the seed zone evenly moist. Expect emergence in 5-10 Days when the seed-zone temperature is near 50–65 °F. Germination preparation: Use a fine, evenly moist seed-starting mix or prepared seedbed. Light requirement: Cover evenly to 1/4 in. Soaking: None required. Stratification: None required. Scarification: None required.

Planting and care

Plant during spring/Fall and provide full sun. Space plants 8 in apart with 18 in between rows. Use loamy with a pH near 6.0–6.5, and follow a moderate watering plan. Support requirement: No-Support. Frost response: Semi-Hardy. Good container fit with drainage, even moisture, and the listed spacing

Harvest and use

Approximately 50-59 Days, from direct sowing or transplanting to the listed market harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date. Harvest: Tender stems with small flower clusters. Uses: Tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Flavor: green, brassica-rich flavor with tenderness shaped by harvest timing. Seed saving: Insect-pollinated Brassica oleracea. Best uses include tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Flavor and eating quality: green, brassica-rich flavor with tenderness shaped by harvest timing.

Saving seed

Select several healthy, true-to-type Kailaan plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Insect-pollinated Brassica oleracea. Crop groups within Brassica oleracea can cross with one another. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Kailaan is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Common problems

Common concerns: Flea beetles, imported cabbageworm, cabbage loopers, aphids, slugs, root maggots, and clubroot risk where the pathogen is present. Management: Use rotation, insect netting before pests arrive, regular leaf inspection, sanitation, and well-drained soil. Do not plant the same brassica family repeatedly in one bed. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.

Frequently asked questions

Frequently Asked Questions - Kailaan

When is Kailaan ready? Use 50-59 Days. Approximately 50-59 Days, from direct sowing or transplanting to the listed market harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date.

How long does germination take? Expect 5-10 Days at about 50–65 °F. Cooler, hotter, crusted, saturated, or dry seedbeds can slow emergence.

How large does it grow? Expect about 13–18 in with a rosette habit. Space plants 8 in apart and rows 18 in apart. Support: No-Support.

Can it grow in a container? Good container fit with drainage, even moisture, and the listed spacing Use a container with drainage and enough volume to maintain the listed spacing and steady moisture.

Can I save seed? Insect-pollinated Brassica oleracea. Keep compatible varieties isolated and allow selected plants to reach full seed maturity.

Additional variety overview

Kailaan is a biennial chinese broccoli selection (Brassica oleracea L. Alboglabra Group) with a rosette habit and an expected height or spread of 13–18 in. It is best for tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Maturity: 50-59 Days.

Additional catalog details

Kailaan is a biennial chinese broccoli selection grown for tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Kailaan Chinese Broccoli seeds produce a Chinese broccoli grown for tender stems, leaves, and flower buds rather than a dense Western-style head.
View all growing and care factsBotanical identity, timing, climate, soil, spacing, mature size, and crop-specific details

Plant identity

Minimum seed count 300 seeds
Seed product profile Vegetable seed
Scientific name Brassica oleracea L. Alboglabra Group
Common name Chinese broccoli
Cultivar or variety Kailaan
Also known as Broccoli, Broccoli Seeds - Chinese Broccoli - Kailaan, Kailaan, Chinese broccoli, Broccoli - Chinese Broccoli - Kailaan
Color Green
Life cycle Biennial
Botanical family Brassicaceae
Reproductive type Open-Pollinated (OP)
Heritage qualifiers Non-GMO
Native to the United States Domesticated Plant
Domestication note East Asia (China, Korea, Japan)

Seed success and gardener experience

Gardener experience BeginnerLevel 2 of 5
Germination difficulty EasyLevel 1 of 5
Preparation before sowing Sow in clean mix or direct sow when soil temperature matches the canonical germination range.
Stratification None required
Scarification None required
Pre-soaking None required
Light during germination Cover evenly to 1/4 in
Germination pattern Best when the seed zone stays near 50–65 °F with steady moisture and airflow.
Growing complexity Beginner
Transplant sensitivity Low to moderate; transplant before roots become crowded.
First harvest or bloom 50-59 Days
Best chance of success Sow 1/4 in deep, keep the seed zone evenly moist, and maintain about 50–65 °F until emergence.

Timing and climate

Days to maturity 50-59 Days
Germination 5-10 Days
Germination temperature 50–65 °F
Planting season Spring/Fall
Bloom season Spring
Frost tolerance Semi-Hardy
Sunlight Full sun
Water needs Moderate

Site, soil, and space

Soil type Loamy
Preferred soil pH 6.0–6.5
Seed depth 1/4 in
Plant spacing 8 in
Row spacing 18 in
Mature height 13–18 in
Growth habit Rosette
Support needed No-Support
Suitable growing locations In-ground bed, Raised bed, Greenhouse, High Tunnel, Community garden, Hydroponic

Crop-specific details

Fruit size Tender stems with small flower clusters
Flavor profile green, brassica-rich flavor with tenderness shaped by harvest timing
Garden toolsOpen the garden-fit planner, planting-window questions, or soil calculator only when useful

Uses this product’s recorded growing information. Local weather, soil, and garden conditions may vary.

Garden-fit planning for this variety

Will Kailaan fit your garden?

Use your space, timing, light, soil, water, and growing preferences to make a more informed choice.

Questions for this garden seed
Seed-starting fit and patience
Recorded product profileBeginnerEasyRead why
Soil test, pH, drainage, and amendment calculator Have a laboratory soil report? Enter pH, nutrients, texture, bed size, and site observations here. Open soil tools
Recorded soil typeLoamy
Recorded pH range6.0–6.5
Water needsModerate
LightFull sun

Use a current laboratory soil test

Soil-test interpreter

Compare your report with this product's listed pH target: 6.0–6.5.

This tool interprets values you enter; it does not replace laboratory or Cooperative Extension amendment rates. Soil test methods and nutrient recommendations vary by region.

Full growing record

Open only the section you need

How to start Kailaan from seedPreparation, timing, depth, germination, transplanting, spacing, and early care

Recorded germination plan

Expected germination
5-10 Days
Germination temperature
50–65 °F

Complete sowing and planting guidance

Sow 1/4 in deep. Expect germination in 5-10 Days at 50–65 °F. Space plants 8 in apart and rows 18 in apart. Provide full sun, loamy near pH 6.0–6.5, and moderate watering. Support: No-Support. Kailaan grows with a rosette habit to about 13–18 in. Plant during spring/Fall, provide full sun, and use loamy near pH 6.0–6.5. Space plants 8 in apart with 18 in between rows. Water requirement: Moderate. Support: No-Support.

Additional planting instructions

Sow 1/4 in deep. Expect germination in 5-10 Days at 50–65 °F. Space plants 8 in apart and rows 18 in apart. Provide full sun, loamy near pH 6.0–6.5, and moderate watering. Support: No-Support.

Additional planting information

Sow 1/4 in deep. Expect germination in 5-10 Days at 50–65 °F. Space plants 8 in apart and rows 18 in apart. Provide full sun, loamy near pH 6.0–6.5, and moderate watering. Support: No-Support.
How to grow this specific varietyLight, water, fertility, support, spacing, airflow, crop behavior, and season-long care

Variety-specific growing notes

Kailaan grows with a rosette habit to about 13–18 in. Plant during spring/Fall, provide full sun, and use loamy near pH 6.0–6.5. Space plants 8 in apart with 18 in between rows. Water requirement: Moderate. Support: No-Support.

Complete growing guide

Sow 1/4 in deep. Expect germination in 5-10 Days at 50–65 °F. Space plants 8 in apart and rows 18 in apart. Provide full sun, loamy near pH 6.0–6.5, and moderate watering. Support: No-Support.

Practical field and garden tips

Keep the seedbed evenly moist through emergence, thin on time, and maintain the listed spacing. Approximately 50-59 Days, from direct sowing or transplanting to the listed market harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date.
Harvest, storage, uses, and benefitsWhen and how to harvest, ways to use the crop, storage, culinary value, habitat value, and garden roles

Harvest and use notes

Harvest: Harvest: Tender stems with small flower clusters. Uses: Tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Flavor: green, brassica-rich flavor with tenderness shaped by harvest timing. Seed saving: Insect-pollinated Brassica oleracea. Uses: Tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Flavor: green, brassica-rich flavor with tenderness shaped by harvest timing. Seed saving: Insect-pollinated Brassica oleracea.

Uses and benefits

Kailaan is best for tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Flavor and sensory character: green, brassica-rich flavor with tenderness shaped by harvest timing. Harvest form or size: Tender stems with small flower clusters.
Seed saving and carrying the variety forwardPollination, isolation, selection, harvest, cleaning, drying, and storage
Select several healthy, true-to-type Kailaan plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Insect-pollinated Brassica oleracea. Crop groups within Brassica oleracea can cross with one another. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Kailaan is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.
Problems and answersPests, diseases, troubleshooting, practical response, and product-specific questions

Variety troubleshooting summary

Common concerns: Flea beetles, imported cabbageworm, cabbage loopers, aphids, slugs, root maggots, and clubroot risk where the pathogen is present. Management: Use rotation, insect netting before pests arrive, regular leaf inspection, sanitation, and well-drained soil. Do not plant the same brassica family repeatedly in one bed. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.

Complete pest and problem guide

Common concerns: Flea beetles, imported cabbageworm, cabbage loopers, aphids, slugs, root maggots, and clubroot risk where the pathogen is present. Management: Use rotation, insect netting before pests arrive, regular leaf inspection, sanitation, and well-drained soil. Do not plant the same brassica family repeatedly in one bed. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.

Questions gardeners ask

Frequently Asked Questions - Kailaan

When is Kailaan ready? Use 50-59 Days. Approximately 50-59 Days, from direct sowing or transplanting to the listed market harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date.

How long does germination take? Expect 5-10 Days at about 50–65 °F. Cooler, hotter, crusted, saturated, or dry seedbeds can slow emergence.

How large does it grow? Expect about 13–18 in with a rosette habit. Space plants 8 in apart and rows 18 in apart. Support: No-Support.

Can it grow in a container? Good container fit with drainage, even moisture, and the listed spacing Use a container with drainage and enough volume to maintain the listed spacing and steady moisture.

Can I save seed? Insect-pollinated Brassica oleracea. Keep compatible varieties isolated and allow selected plants to reach full seed maturity.
History, provenance, and cultural contextWhat is documented, what is reported, what remains uncertain, and how the variety reached gardeners

Scientific name: Brassica oleracea L. Alboglabra Group

Common name: Chinese broccoli

Cultivar or variety: Kailaan

Provenance summary

Brassica rapa includes multiple East Asian and Eurasian crop groups selected for greens, heads, stems, flower shoots, or roots. Common names overlap across languages and catalogs, so this record uses the crop group and observable harvest form rather than treating every Brassica rapa green as the same vegetable. Kailaan, or gai lan, belongs to long-standing Chinese vegetable traditions. This seed is presented with respect for that culinary and agricultural history. This seed is presented with respect for that culinary and agricultural history.

Plant and variety history

Brassica rapa includes multiple East Asian and Eurasian crop groups selected for greens, heads, stems, flower shoots, or roots. Common names overlap across languages and catalogs, so this record uses the crop group and observable harvest form rather than treating every Brassica rapa green as the same vegetable. Kailaan, or gai lan, belongs to long-standing Chinese vegetable traditions. This seed is presented with respect for that culinary and agricultural history. This seed is presented with respect for that culinary and agricultural history.

Additional seed provenance record

Brassica rapa includes multiple East Asian and Eurasian crop groups selected for greens, heads, stems, flower shoots, or roots. Common names overlap across languages and catalogs, so this record uses the crop group and observable harvest form rather than treating every Brassica rapa green as the same vegetable. Kailaan, or gai lan, belongs to long-standing Chinese vegetable traditions. This seed is presented with respect for that culinary and agricultural history. This seed is presented with respect for that culinary and agricultural history.

Additional varietal details

Kailaan is a biennial chinese broccoli selection (Brassica oleracea L. Alboglabra Group) with a rosette habit and an expected height or spread of 13–18 in. It is best for tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Maturity: 50-59 Days. Brassica rapa includes multiple East Asian and Eurasian crop groups selected for greens, heads, stems, flower shoots, or roots. Common names overlap across languages and catalogs, so this record uses the crop group and observable harvest form rather than treating every Brassica rapa green as the same vegetable. Kailaan, or gai lan, belongs to long-standing Chinese vegetable traditions. This seed is presented with respect for that culinary and agricultural history. This seed is presented with respect for that culinary and agricultural history.

Additional record notes

Kailaan is a biennial chinese broccoli selection grown for tender stems, shoots, leaves, flower buds, cool-season harvest, and seed saving. Approximately 50-59 Days, from direct sowing or transplanting to the listed market harvest stage. Weather, soil temperature, and planting method can shift the actual harvest date. Germination: 5-10 Days at 50–65 °F. Height or spread: 13–18 in. Habit: Rosette. Spacing: 8 in by 18 in. Support: No-Support.

Source and record notes

https://www.allianceofnativeseedkeepers.com/products/broccoli-chinese-broccoli-kailan
https://powo.science.kew.org/results?q=Brassica+oleracea+L.+Alboglabra+Group
https://seedalliance.org/publications/seed-saving-guide-gardeners-farmers/
https://seedalliance.org/publications/7281/
https://extension.umn.edu/vegetable-growing-guides-farmers/crop-and-field-planning-tools-vegetable-farmers
https://extension.umn.edu/gardening-minnesota/living-soil-healthy-garden

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