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Japanese Umaina Chard

Scientific name Beta vulgaris L. Cicla Group

About this variety

Japanese Umaina offers broad green leaves with gentle wrinkles and short, pale midribs. Young leaves are tender enough for mixed salads; larger ones wilt into soups, stir-fries and quick vegetable sides. This Japanese chard tolerates both heat and cooler weather and is slow to bolt, giving a useful picking window. Gather a few outer leaves at a time...

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At a glance

The facts most gardeners need first

Open the full variety record
100 minimum seeds per packet
Gardener experience

Easy

Germination difficulty

Easy

Germination time

7-14 days at 50–65 °F seed-zone soil temperature

  • Germination
    7-14 daysa seed-zone soil temperature of 50–65 °F
  • Maturity
    Approximately 50-59 Days, from direct sowing to the first full-size leaf harvest. Weather, soil temperature, and planting method can shift the actual harvest date.
  • Sun
    Full - Partial Sun
  • Support and spacing
    No support needed · space 8 in · rows 18 in
  • Growth habit
    Rosette · Biennial · 19–24 in tall
  • Best use
    Repeated leaf and stem harvest, colorful beds, heat tolerance, and seed saving
Secure checkout Details
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Triple-tested seed qualityRegular quality and germination checks support every packet.

We regularly test seed quality and germination as lots move through storage and packing. We stand behind the seed we send and want customers to contact us when a packet does not perform as reasonably expected.

1-year seed warrantyCoverage begins on the date of purchase.

When properly stored, planted, and cared for, we guarantee reasonable germination and true-to-type growth for one year from the date of purchase. Conditions outside our control—including extreme weather, pests, unsuitable storage, and gardener error—are excluded. Contact us when something is not right so we can review the situation and work toward a replacement, refund, or another fair resolution.

Non-GMO / BE seed policyWe do not buy or sell genetically engineered or bioengineered seed.

Every seed variety we sell is non-GMO.

USDA’s National Bioengineered Food Disclosure Standard defines bioengineered foods as containing detectable genetic material modified through in vitro recombinant DNA methods in ways not achievable through conventional breeding or found in nature.

  • Hybrid means parent lines were conventionally crossed; hybrid does not mean GMO.
  • Heirloom and open-pollinated describe how a variety is maintained and reproduced.
  • Organic certification is separate and is shown only when verified for the individual product.
Packed in Colerain, North CarolinaPrepared in our seed room for gardens across the country.

Seeds are packed and shipped from Colerain, North Carolina. Our packets use forestry-certified paper, and we use recyclable paper mailers where appropriate. AONSK is also a 1% for the Planet partner while continuing to reduce waste in packing and fulfillment.

Seed & Garden Calculators

Need a plan for your space?

Use the garden-fit planner and soil calculator to turn the recorded growing facts into a practical plan.

Open Seed & Garden Calculators Uses this product’s recorded growing information. Local weather and garden conditions may vary.

Variety field guide

What to expect from Japanese Umaina Chard

Japanese Umaina offers broad green leaves with gentle wrinkles and short, pale midribs.

Open the complete descriptionHide the complete descriptionVariety traits, flavor, garden use, and the complete description

Japanese Umaina offers broad green leaves with gentle wrinkles and short, pale midribs. Young leaves are tender enough for mixed salads; larger ones wilt into soups, stir-fries and quick vegetable sides. This Japanese chard tolerates both heat and cooler weather and is slow to bolt, giving a useful picking window. Gather a few outer leaves at a time and let the center keep growing for repeated small harvests from the same plants.

Minimum seeds per packet: 100 seeds.

Tender Japanese greens for fresh salads and quick cooking.

Variety and background

Cover Umaina seed lightly, about a quarter inch deep. Allow 7-14 days for emergence.

Growing facts

Scientific name Beta vulgaris L. Cicla Group
Life cycle Biennial
Maturity / harvest basis 50-59 Days
Seed depth 1/4 in
Germination 7-14 days
Germination temperature 50-65 F
Plant height / spread 19–24 in
Habit Rosette
Plant spacing 8 in
Row spacing 18 in
Sunlight Full - Partial Sun
Pollination type Open-Pollinated (OP)

Starting from seed

Sow in spring or late summer, 1/4 in. deep. At 50-65 F allow 7-14 days. Thin clustered seedlings to 8 in. apart, rows 18 in. apart. Give fertile draining soil and regular water; light afternoon shade helps in hot weather.

Planting and care

Sow in spring or late summer, 1/4 in. deep. At 50-65 F allow 7-14 days. Thin clustered seedlings to 8 in. apart, rows 18 in. apart. Give fertile draining soil and regular water; light afternoon shade helps in hot weather. Cover Umaina seed lightly, about a quarter inch deep. Allow 7-14 days for emergence.

Harvest and use

Pick leaves around 5-6 in. long, leaving the center intact for regrowth. Rinse and refrigerate. For seed, overwinter selected plants; isolate from flowering beets and other chards, then gather brown, dry seed clusters in year two.

Saving seed

Select several healthy, true-to-type Japanese Umaina plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Wind-pollinated biennial. Crosses readily with compatible Beta vulgaris beets and chard. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Japanese Umaina is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Common problems

Common concerns: Leaf miners, aphids, flea beetles, damping-off, Cercospora or other leaf spots, and root problems in waterlogged soil. Management: Rotate crop families, remove badly affected leaves, improve airflow, and keep the root zone moist but not saturated. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.

Frequently asked questions

What distinguishes this selection?
Cover Umaina seed lightly, about a quarter inch deep. Allow 7-14 days for emergence.

How should I start it?
Sow in spring or late summer, 1/4 in. deep. At 50-65 F allow 7-14 days. Thin clustered seedlings to 8 in. apart, rows 18 in. apart. Give fertile draining soil and regular water; light afternoon shade helps in hot weather.

When and how should I harvest?
Pick leaves around 5-6 in. long, leaving the center intact for regrowth. Rinse and refrigerate. For seed, overwinter selected plants; isolate from flowering beets and other chards, then gather brown, dry seed clusters in year two.

Can I save seed?
Select several healthy, true-to-type Japanese Umaina plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Wind-pollinated biennial. Crosses readily with compatible Beta vulgaris beets and chard. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Japanese Umaina is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Seed & Garden CalculatorsOpen the garden-fit planner, planting-window questions, or soil calculator only when useful

Uses this product’s recorded growing information. Local weather, soil, and garden conditions may vary.

Garden-fit planning for this variety

Will Japanese Umaina Chard fit your garden?

Use your space, timing, light, soil, water, and growing preferences to make a more informed choice. Start with the essentials, then open only the detail groups that matter to you.

Rules-based · no AI · optional answers

Add an optional ZIP code and planting date for a broad frost-window check.Use local forecasts and measured soil temperature for final planting decisions.
1Essential fitTiming, light, and space
2Temperature and exposureOptional microclimate detail
3Soil, drainage, and waterRoot-zone readiness
4Questions for this garden seedCrop-specific decisions
5Seed-starting fit and patienceMatch the propagation work
Recorded product profileBeginnerEasyRead why
Soil test, pH, drainage, and amendment calculator Have a laboratory soil report? Enter pH, nutrients, texture, bed size, and site observations here. Open soil tools
Recorded soil typeLoamy
Recorded pH range6.0–6.5
Water needsModerate
LightFull - Partial Sun

Laboratory report interpreter

Soil readiness for Japanese Umaina Chard

Beta vulgaris L. Cicla Group

Enter only the values your report provides. The result compares them with this crop’s recorded needs and keeps laboratory recommendations authoritative.

Core report valuesStart here
Advanced laboratory valuesOptional method-aware detail

Full growing record

Complete growing and seedkeeping record

Starting and plantingSeed preparation, sowing, germination, transplanting, spacing, and early establishment
Sow in spring or late summer, 1/4 in. deep. At 50-65 F allow 7-14 days. Thin clustered seedlings to 8 in. apart, rows 18 in. apart. Give fertile draining soil and regular water; light afternoon shade helps in hot weather. Cover Umaina seed lightly, about a quarter inch deep. Allow 7-14 days for emergence.
Season-long growing guideWater, fertility, support, weather response, pollination, containers, and care through maturity
Sow in spring or late summer, 1/4 in. deep. At 50-65 F allow 7-14 days. Thin clustered seedlings to 8 in. apart, rows 18 in. apart. Give fertile draining soil and regular water; light afternoon shade helps in hot weather.
Harvest, storage, and usesRecognizing maturity, harvesting cleanly, handling, storage, and crop-appropriate uses

Harvest and storage

Pick leaves around 5-6 in. long, leaving the center intact for regrowth. Rinse and refrigerate. For seed, overwinter selected plants; isolate from flowering beets and other chards, then gather brown, dry seed clusters in year two.

Select several healthy, true-to-type Japanese Umaina plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Wind-pollinated biennial. Crosses readily with compatible Beta vulgaris beets and chard. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Japanese Umaina is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.

Uses and garden roles

Japanese Umaina offers broad green leaves with gentle wrinkles and short, pale midribs. Young leaves are tender enough for mixed salads; larger ones wilt into soups, stir-fries and quick vegetable sides. This Japanese chard tolerates both heat and cooler weather and is slow to bolt, giving a useful picking window. Gather a few outer leaves at a time and let the center keep growing for repeated small harvests from the same plants.

Pick leaves around 5-6 in. long, leaving the center intact for regrowth. Rinse and refrigerate. For seed, overwinter selected plants; isolate from flowering beets and other chards, then gather brown, dry seed clusters in year two.
Seed savingSelection, pollination, isolation, full maturity, cleaning, drying, labeling, and storage
Select several healthy, true-to-type Japanese Umaina plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Wind-pollinated biennial. Crosses readily with compatible Beta vulgaris beets and chard. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Japanese Umaina is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.
Pests, diseases, and troubleshootingPrevention, diagnosis, environmental disorders, common damage, and first-response checks
Common concerns: Leaf miners, aphids, flea beetles, damping-off, Cercospora or other leaf spots, and root problems in waterlogged soil. Management: Rotate crop families, remove badly affected leaves, improve airflow, and keep the root zone moist but not saturated. Diagnosis note: Similar symptoms can have different causes. Compare plants of the same age, record weather and irrigation, and use local Extension or diagnostic support before applying a control.
Frequently asked questionsDecision-focused answers that supplement the detailed guides above
What distinguishes this selection?
Cover Umaina seed lightly, about a quarter inch deep. Allow 7-14 days for emergence.

How should I start it?
Sow in spring or late summer, 1/4 in. deep. At 50-65 F allow 7-14 days. Thin clustered seedlings to 8 in. apart, rows 18 in. apart. Give fertile draining soil and regular water; light afternoon shade helps in hot weather.

When and how should I harvest?
Pick leaves around 5-6 in. long, leaving the center intact for regrowth. Rinse and refrigerate. For seed, overwinter selected plants; isolate from flowering beets and other chards, then gather brown, dry seed clusters in year two.

Can I save seed?
Select several healthy, true-to-type Japanese Umaina plants that match the expected rosette habit and overall plant form. Avoid saving seed only from the earliest or largest individual unless that is your deliberate selection goal. Pollination system: Wind-pollinated biennial. Crosses readily with compatible Beta vulgaris beets and chard. Separate compatible varieties that may flower together, or use cages, barriers, hand pollination, or another documented control appropriate to the crop. Japanese Umaina is a biennial. Seed production may require overwintering, vernalization, or more than one growing season, depending on climate and crop biology. Clean the seed carefully, dry it thoroughly away from direct heat, label the lot with variety and year, and store it cool, dark, and dry. Test germination before an important planting or distribution season.
History and provenanceBotanical identity, cultivar history, regional or cultural context, uncertainty, and source records

Scientific name: Beta vulgaris L. Cicla Group

Common name: Swiss chard

Cultivar or variety: Japanese Umaina

Cover Umaina seed lightly, about a quarter inch deep. Allow 7-14 days for emergence.

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