Turnip Seeds - White Globe Round

Name: Turnip Seeds - White Globe Round
Brand: Alliance of Native Seedkeepers
SKU: TN4
Price: 2.00 USD
Availability: InStock

Alliance of Native Seedkeepers | SKU: TN4

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1-Year Warranty Details

Non-GMO / BE Policy Details

— seeds / pkt

Description

Turnip Seeds - White Globe Round offer a delightful addition to your vegetable garden with their classic appeal and reliable growth. These turnips are known for their smooth, spherical white roots that develop a mild, sweet flavor, making them a versatile choice for culinary creations. Typically maturing in just 50 to 60 days, they provide a quick and rewarding harvest for gardeners eager to enjoy their produce.

Standing at a mature height of 12 to 18 inches, these turnips thrive in cool weather, making them ideal for spring and fall planting. The lush, green tops are not only attractive but also edible, adding extra value to your harvest. Their compact size allows for efficient use of garden space, making them suitable for small plots or container gardening.

In the kitchen, White Globe Round turnips shine whether roasted, mashed, or added to stews and soups. Their tender texture and subtle sweetness enhance a wide range of dishes, offering a nutritious and flavorful addition. Embrace the ease and satisfaction of growing these classic turnips, and enjoy their versatile culinary contributions from garden to table.

$2⁰⁰ USD

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Minimum Seed Count

300

Scientific Name

Brassica rapa

Non-GMO Safe Seed Pledge

Common Pests & Problems — 'White Globe Round' (Brassica rapa)Insects & MitesFlea Beetles (small holes in leaves, reduced growth)Controls: Utilize floating row covers to protect young plants. Apply diatomaceous earth around seedlings. Introduce beneficial nematodes to soil to target larvae. Rotate crops annually to disrupt life cycles.Cabbage Root Maggots (wilting, stunted growth, root damage)Controls: Employ crop rotation and avoid planting in infested areas for at least two years. Use sticky traps to catch adult flies. Apply beneficial nematodes to soil to target larvae. Cover seedlings with row covers to prevent egg-laying.DiseasesClubroot (Plasmodiophora brassicae) (swollen roots, wilting)Controls: Maintain soil pH above 7.2 by liming. Rotate crops with non-host plants for at least 4 years. Ensure good drainage and avoid waterlogged conditions. Remove and destroy infected plants immediately.Downy Mildew (Hyaloperonospora parasitica) (yellow spots, white downy growth)Controls: Ensure good air circulation by spacing plants properly. Water at the base to keep foliage dry. Apply copper-based fungicides as a preventive measure. Remove and destroy affected plant debris.Physiological & Environmental IssuesBolting (premature flowering due to temperature fluctuations)Management: Plant early in the season to avoid warm temperatures. Mulch to maintain consistent soil moisture and temperature. Select bolt-resistant varieties when possible.Nutrient Deficiencies (yellowing leaves, poor growth)Management: Conduct soil tests to determine nutrient levels. Apply balanced fertilizers as needed, focusing on nitrogen and phosphorus. Incorporate organic matter to improve soil fertility.Monitoring & Prevention — Quick Checklist- Inspect plants regularly for signs of insect damage or disease.- Use row covers to protect against flea beetles and cabbage root maggots.- Rotate crops annually to prevent pest and disease buildup.- Maintain soil health through regular testing and amendment.- Remove and destroy infected plant material promptly.- Ensure proper spacing and watering practices to reduce disease risk.

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The White Globe Turnip, a humble yet storied root vegetable, traces its origins to the temperate climes of Europe and Asia, where it has been cultivated for millennia. The name \"turnip\" is derived from the Old English \"turnepe\", a nod to its round, bulbous shape and the Latin \"napus\" meaning \"turnip\". The White Globe variety, with its smooth, ivory skin and crisp flesh, has been cherished for its adaptability and mild, sweet flavor.Throughout history, the turnip has been a staple in the diets of many cultures, particularly in Europe and Asia. In ancient Rome, it was a common food for both the wealthy and the poor, praised for its versatility and nutritional value. The Greeks and Romans even believed turnips to be an aphrodisiac, and they were often included in celebratory feasts and offerings to the gods. During the Middle Ages, turnips were a vital crop, providing sustenance during harsh winters when other food sources were scarce.In the culinary traditions of Europe, the White Globe Turnip has been used in a variety of dishes, from hearty stews and soups to roasted side dishes. Its ability to absorb flavors made it a popular choice for pickling and fermenting, preserving its goodness for the colder months. In rural communities, turnips were often mashed or puréed, a comforting dish that warmed both body and spirit.Beyond the kitchen, turnips have played a role in cultural rituals and folklore. In Scotland and Ireland, carved turnips were used as lanterns during Samhain, a precursor to the modern Halloween pumpkin. This practice was believed to ward off evil spirits and guide lost souls. The turnip's resilience and ability to thrive in poor soil made it a symbol of endurance and fortitude, celebrated in harvest festivals and agricultural traditions.Botanically, the White Globe Turnip belongs to the Brassica rapa species, a family that includes other cruciferous vegetables like cabbage and kale. Its genetic lineage reveals a history of selective breeding, aimed at enhancing its size, flavor, and storage capabilities. This adaptability has allowed the turnip to spread across continents, becoming a beloved crop in diverse climates and cultures.In contemporary times, the White Globe Turnip remains a cherished vegetable, valued for its simplicity and nutritional benefits. It has found a place in modern cuisine, celebrated by chefs and home cooks alike for its versatility and subtle sweetness. As interest in heirloom and heritage crops grows, the turnip stands as a testament to agricultural history, a link between ancient traditions and modern culinary exploration.To cultivate the White Globe Turnip today is to participate in a legacy that spans centuries, honoring the farmers and gardeners who have nurtured its growth. It is a reminder of the enduring connection between people and the land, a symbol of sustenance and survival that continues to nourish both body and soul.

Shipped from U.S.A.

Our seeds are grown and sourced from the US. They're then packed and shipped from Colerain NC.

Triple tested

We regularly test the quality and germination rate of our seeds. We're so confident that our seeds are backed by a 1 year warranty!

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Turnip Seeds - White Globe Round

Description

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Shipped from U.S.A.

Triple tested

Payment & Security