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Alliance Of Native Seedkeepers  |  SKU: CABB427256904-

Cabbage Seeds - Danish Ballhead

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$200 USD
Tax included, shipping and discounts calculated at checkout.

Seed Count: 300 Seeds
Maturity: 90-100 Days from Transplanting
Growth Habit: Upright, compact plant with dense, round heads.
Head Characteristics: Tight, firm heads weighing 5-7 pounds with a smooth, blue-green exterior.
Flavor Profile: Mild and crisp, ideal for fresh eating, cooking, and storage.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Planting Season: Best suited for late summer planting for a fall harvest.
Resistance: Naturally bolt and split-resistant.
Growing Conditions: Thrives in cool regions with well-drained, fertile soil and consistent moisture.

History & Heritage:
The Danish Ballhead Cabbage is a classic heirloom variety developed for its durability and reliable performance in cooler climates. Its tight, dense heads have made it a favorite among gardeners for over a century, particularly for those seeking a cabbage that stores well through the winter. Known for its resilience and adaptability, Danish Ballhead has become synonymous with quality and dependability.

Culinary Versatility:
Danish Ballhead Cabbage is celebrated for its crisp texture and mild flavor. Its dense heads make it perfect for a variety of culinary applications, including coleslaw, soups, and cabbage rolls. It also shines in fermented dishes like sauerkraut, thanks to its compact structure and balanced flavor. This cabbage variety’s excellent storage capabilities allow for long-term use, ensuring a steady supply of fresh produce throughout the winter months.

Planting & Growth Tips:
Growing Danish Ballhead Cabbage is straightforward, particularly in cooler regions, offering a reliable and abundant harvest. Follow these tips for successful cultivation:

  • Planting: Start seeds indoors 6-8 weeks before transplanting or sow directly in late summer. Transplant seedlings into the garden when they are 4-6 weeks old, spacing plants 18-24 inches apart in rows spaced 30-36 inches apart.
  • Soil: Use fertile, well-draining soil enriched with compost or organic matter. Maintain a pH between 6.0-7.5 for optimal growth.
  • Sunlight: Provide full sun exposure for vigorous growth and head development.
  • Watering: Keep soil consistently moist, especially during head formation, but avoid waterlogging. Mulch around plants to retain moisture and regulate soil temperature.
  • Care: Danish Ballhead is naturally bolt and split-resistant, making it easier to manage in fluctuating temperatures. Watch for pests such as cabbage loopers and aphids, and use organic pest control methods if necessary.
  • Harvesting: Harvest heads when they are firm, tight, and reach their mature size of 5-7 pounds. Store in a cool, dry place for extended freshness.

Why Grow Danish Ballhead Cabbage?
Danish Ballhead Cabbage is the perfect choice for gardeners seeking a reliable, resilient variety with excellent storage capabilities. Its dense heads and mild flavor make it ideal for a range of culinary uses, while its bolt and split resistance ensure a consistent and high-quality harvest. Particularly well-suited for cooler regions, this heirloom cabbage is a must-have for late-season planting. Add Danish Ballhead Cabbage to your garden for a bountiful harvest of versatile, long-lasting heads.

Cabbage Seeds - Danish Ballhead is backordered and will ship as soon as it is back in stock.


Alliance Of Native Seedkeepers

Cabbage Seeds - Danish Ballhead

$200 USD

Seed Count: 300 Seeds
Maturity: 90-100 Days from Transplanting
Growth Habit: Upright, compact plant with dense, round heads.
Head Characteristics: Tight, firm heads weighing 5-7 pounds with a smooth, blue-green exterior.
Flavor Profile: Mild and crisp, ideal for fresh eating, cooking, and storage.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Planting Season: Best suited for late summer planting for a fall harvest.
Resistance: Naturally bolt and split-resistant.
Growing Conditions: Thrives in cool regions with well-drained, fertile soil and consistent moisture.

History & Heritage:
The Danish Ballhead Cabbage is a classic heirloom variety developed for its durability and reliable performance in cooler climates. Its tight, dense heads have made it a favorite among gardeners for over a century, particularly for those seeking a cabbage that stores well through the winter. Known for its resilience and adaptability, Danish Ballhead has become synonymous with quality and dependability.

Culinary Versatility:
Danish Ballhead Cabbage is celebrated for its crisp texture and mild flavor. Its dense heads make it perfect for a variety of culinary applications, including coleslaw, soups, and cabbage rolls. It also shines in fermented dishes like sauerkraut, thanks to its compact structure and balanced flavor. This cabbage variety’s excellent storage capabilities allow for long-term use, ensuring a steady supply of fresh produce throughout the winter months.

Planting & Growth Tips:
Growing Danish Ballhead Cabbage is straightforward, particularly in cooler regions, offering a reliable and abundant harvest. Follow these tips for successful cultivation:

Why Grow Danish Ballhead Cabbage?
Danish Ballhead Cabbage is the perfect choice for gardeners seeking a reliable, resilient variety with excellent storage capabilities. Its dense heads and mild flavor make it ideal for a range of culinary uses, while its bolt and split resistance ensure a consistent and high-quality harvest. Particularly well-suited for cooler regions, this heirloom cabbage is a must-have for late-season planting. Add Danish Ballhead Cabbage to your garden for a bountiful harvest of versatile, long-lasting heads.

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